Dining Room Attendant
2 weeks ago
The Dining Room Attendant leads the flow and operation of our main dining room. They are responsible for ensuring residents are served in a timely and polite manner and have an overall pleasant dining experience 3 times a day. Other duties include resetting tables, ensuring cleanliness of drink station and dining room, and some dish washing.
Responsibilities
Follow all food safety and physical safety rules
Client mealtime service, includes serving clients and keeping the service line full, clean and organized
Stocking shelves, receiving and orders arranged in correct storage areas
Cleaning, dishwashing and garbage removal daily
Cleaning of all stations, equipment, floors and shelving
All products are prepared according to recipes and specifications and in quantities and varieties as directed by immediate supervisor
All clients are served in a friendly, quick and courteous manner, using proper service techniques and portioning guidelines
Employee shall be completely knowledgeable with the day’s menu prior to beginning of meal service
Additional cleaning duties are carried out as required and assigned by immediate supervisor
All employees are to adhere to all kitchen, dining room and site HACCP procedures
This is a full-time position.
For a virtual tour of the facility, please visit our website at (url removed).
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