Food Expediter
Found in: Resume Library US A2 - 1 week ago
The Highlands is currently looking for a new Food Expeditor to join our team As the Food Expeditor, you will be responsible for getting orders out quickly and efficiently to the proper tables. You will need excellent communication skills and experience in a restaurant’s hectic setting to keep up with this fast-paced environment. This is a full-time or part-time position with flexible scheduling, giving you plenty of time to enjoy the various perks that come with working at an amazing resort.
Responsibilities:
Essential Job Functions (including but not limited to,):
Ensure the efficient flow of orders from the kitchen to the servers
Ensure orders are being prepared with the correct priority
Assist in the final preparation of dishes
Check dishes before delivery for accuracy, presentation and temperature
Deliver orders to maintain fast service
Inspect the premises according to quality and sanitation standards and assist in cleaning
Transfer important information between the kitchen and the wait staff (e.g. when a customer has a particular request)
Support other tasks as needed (e.g. telephone orders)
Additional responsibilities as assigned by your manager
Qualifications:
Required Qualifications (knowledge, skills, certifications, education, etc):
Must possess ServSafe or obtain upon hire
Understanding of health and safety rules in a restaurant
Good coordination and able to multi task
Must be 18 years of age
Preferred Qualifications (knowledge, skills, certifications, education, etc):
Experience as a Food Expediter or other restaurant position helpful
Dexterity in using kitchen equipment/utensils
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