Fine Dining Server
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Key Responsibilities
• Provide exceptional, personalized table service in a fine dining environment
• Demonstrate in-depth knowledge of Japanese cuisine, including sushi, sashimi, omakase service, and seasonal ingredients
• Guide guests through the menu, offering informed recommendations on food, sake, wine, and beverage pairings
• Maintain a strong understanding of Japanese dining etiquette and service standards
• Execute steps of service with precision, including proper timing, pacing, and presentation
• Collaborate with chefs and kitchen staff to ensure accurate order execution and guest satisfaction
• Anticipate guest needs and promptly address requests or concerns
• Present and describe dishes with clarity, highlighting preparation methods and cultural significance where appropriate
• Maintain a clean, organized, and elegant dining environment
• Process orders and payments accurately using POS systems
• Uphold all health, safety, and sanitation standards Qualifications
• Minimum 2–3 years of fine dining serving experience (Japanese or Asian cuisine preferred)
• Strong knowledge of Japanese culinary traditions, sushi terminology, and ingredients
• Familiarity with sake, wine, and beverage pairings; sake certification is a plus
• Exceptional communication and guest engagement skills
• High attention to detail and ability to multitask in a fast-paced environment
• Professional appearance and demeanor
• Ability to work flexible hours, including evenings, weekends, and holidays
• Food Handler and Alcohol Service Certification (as required by local regulations) Preferred Skills & Attributes
• Experience with omakase-style service
• Knowledge of Japanese language basics (greetings, menu terms) is a plus
• Passion for hospitality and cultural authenticity
• Strong teamwork and collaboration skills
• Ability to remain calm and composed under pressure Physical Requirements
• Ability to stand and walk for extended periods
• Ability to carry trays and lift up to 25 lbs
• Ability to perform repetitive motions such as bending, reaching, and carrying Why Join EOS Hospitality?
• Competitive hourly pay + tips
• Medical, dental, and vision benefits for eligible employees
• Paid Time Off and Holiday pay for eligible employees
• Free on-site parking
• Employee meal discounts
• Career growth and advancement opportunities
• Training and professional development programs
• Associate recognition programs
• Dynamic and team-oriented work environment
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