Sous Chef
3 days ago
Hi-Way Harrys - Sous Chef Position AvailableAre you looking for a dynamic and fun working environment where you can unleash your culinary creativity? Do you thrive in a fast-paced kitchen that serves delicious, homestyle meals? If so, we want you on our teamHi-Way Harrys Restaurant, a beloved family-owned establishment for over 20 years, is seeking a highly skilled Sous Chef to join our passionate kitchen team. Here, you will not only refine your cooking skills but also enjoy a flexible schedule that fits your lifestyle. With a focus on quality and speed, you will be part of a team that serves a mouthwatering menu.Key Responsibilities: Assist in the preparation and presentation of high-quality dishes. Manage kitchen staff and ensure smooth kitchen operations. Maintain cleanliness and organization in the kitchen. What We Offer: Flexible scheduling to accommodate your personal life. Opportunities to learn and grow in a supportive environment. A chance to work with fresh ingredients and create delicious meals. Who We're Looking For: A motivated individual with a passion for cooking. Ability to work various shifts, including weekends and holidays. A team player who thrives in a busy kitchen atmosphere. Additional Information: On-site work required. No formal education required; just bring your enthusiasm Location: Hi-Way Harrys, 710 Glover Lane, Johnson Creek, WI 53038If you are ready to take the next step in your culinary career, apply now and join our loving and enthusiastic team at Hi-Way Harrys RestaurantWork schedule 8 hour shift 10 hour shift Weekend availability Holidays Day shift Night shift Benefits Flexible schedule
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Junior Sous Chef
6 days ago
Battle Creek, Michigan, United States San Francisco Latin American Cuisine Full time $30,000 - $40,000 per yearAbout UsSan Francisco Latin American Cuisine is an upscale Latin American dining experience that blends authenticity with innovation. We celebrate the rich culinary traditions of Latin American countries while incorporating modern techniques, premium ingredients, and world-class presentation. We are passionate about delivering an unforgettable dining...
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Sous Chef
3 days ago
Battle Creek, United States Altius Search Group Full timeThe Sous Chef supports the Executive Chef in managing all culinary operations at a full-service hotel with three distinct food & beverage outlets. This role is responsible for maintaining the highest standards of food quality, consistency, safety, and team leadership across all venues, including restaurant operations, banquet/catering, and any specialty...
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Sous Chef
1 week ago
Walnut Creek, United States Grand Lux Cafe Full timeCompensation Range $70,000 - $75,000 / Year *Compensation may include base salary and geographic differential. Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation and sick time Health...
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Sous Chef
2 weeks ago
Walnut Creek, United States Culinary Dropout Full timeCompensation Range$70,000 - $75,000 / Year*Compensation may include base salary and geographic differential.OverviewHiring Immediately – Sous ChefNorth Italia is offering:Medical, dental and vision, company-paid group life insurance, short term disability and long-term disabilityFlexibility: Paid time off including vacation and sick timeHealth Savings...
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Sous Chef
3 days ago
Johnson City, United States Compass Group, North America Full timeMorrison Healthcare **Salary: $51,000** **Hours of operation: 3am - 7pm, work schedule will vary, rotating weekends** **Location: Johnson City, TN** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and...
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Sous Chef
2 weeks ago
Walnut Creek, United States North Italia Full timeA modern Italian restaurant in Walnut Creek is seeking a Sous Chef to manage shifts and lead the culinary team. Responsibilities include maintaining kitchen cleanliness, overseeing food costs, and ensuring quality. Ideal candidates have over 2 years of high-volume culinary management experience and a strong understanding of business operations. This role...
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Walnut Creek, United States Culinary Dropout Full timeA popular restaurant chain in Walnut Creek is seeking an experienced Sous Chef to lead a culinary team. You will manage shifts and create memorable dining experiences. Ideal candidates have over 2 years of culinary management experience and a commitment to quality and cleanliness. This position offers competitive compensation and a variety of benefits,...
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Walnut Creek, United States Flower Child Full timeA modern Italian restaurant is seeking a Sous Chef in Walnut Creek, CA. This role involves managing shifts, maintaining kitchen standards, and leading a culinary team dedicated to quality and excellence. The ideal candidate has 2+ years of culinary management experience and a passion for creating memorable dining experiences. The position offers competitive...
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Executive Sous Chef
3 weeks ago
Walnut Creek, United States Compass Group Canada Full timePay Grade:12 Salary:$85,000 - $90,000 Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly strive to strengthen our service...
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Executive Sous Chef
2 weeks ago
Walnut Creek, United States Compass Group, North America Full timeCCL Hospitality Group **Pay Grade:** **12** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We...
