General Manager – Fast-Casual Restaurant

1 week ago

Burlington, Vermont, United States Monri Hospitality Group LLC Full time $60,000 - $75,000 per year

We're looking for a hands-on General Manager to lead a bustling fast-casual restaurant in Burlington. You'll oversee daily operations, mentor a growing team, and ensure an outstanding customer experience. If you thrive in a fast-paced environment and have a knack for turning operations into profits, this role is for you.

Key Responsibilities:

  • Lead, train, and motivate a team of 15–30 staff members.
  • Ensure high standards of food quality, service, and safety.
  • Manage inventory, labor costs, and scheduling.
  • Optimize restaurant operations to meet financial and operational goals.
  • Maintain a positive, high-energy culture for both team and customers.

What We're Looking For:

  • 3+ years of restaurant management experience, preferably in fast-casual or scratch kitchens.
  • Strong leadership skills with a proven track record of team development.
  • Solid financial acumen and operational expertise.
  • Excellent communication and problem-solving skills.
  • Respect for cultural and dietary standards (experience with halal food a plus).

Why You'll Love This Role:

  • Opportunity to lead a growing restaurant in a vibrant Vermont community.
  • Competitive pay + performance-based incentives.
  • Room for growth into multi-unit management.
  • Work with a passionate, driven team.

Job Type: Full-time

Pay: $60, $75,000.00 per year

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Relocation assistance
  • Vision insurance

Work Location: In person

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