FOH Restaurant Supervisor
3 days ago
FOH Restaurant Supervisor - Trussville, AL
What You'll Do- Oversee daily FOH operations in the restaurant, bar, and event spaces
- Support the team with training, scheduling, and coaching
- Check in with guests, resolve concerns, and keep service flowing
- Assist with ordering, inventory, and managing stock levels
- Partner with managers on menus, specials, and creative ways to drive sales
- Ensure compliance with Serve Safe, TIPS, and health and safety standards
- Jump in on events to help with setup, service, and breakdown
- Lead by example with Spare Time's Code S.E.R.V.E. service standards
- 2+ years in food service or hospitality
- At least 1–2 years in a supervisory or shift lead role
- Strong leadership and communication skills
- Ability to handle guest concerns with professionalism and a smile
- Knowledge of POS systems and basic cash handling
- Current SERV Safe certification (or ability to obtain)
- Flexibility to work nights, weekends, and holidays
- High-energy, fast-paced work environment
- Opportunities to lead and grow in hospitality
- A team that's passionate about making every visit unforgettable
Ready to help us deliver great service and memorable experiences? Apply today and join the Spare Time team.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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