Current jobs related to Restaurant Supervisor - Frisco, Texas - Omni Hotels
-
Restaurant Supervisor
3 days ago
Frisco, Texas, United States Coury Hospitality Full timeWhy Work at HALL Park Hotel? At HALL Park Hotel, Autograph Collection, we blend art, business, and hospitality in the heart of Frisco's thriving corporate district. With modern luxury accommodations, world-class amenities, and a strong connection to the local business community, our hotel is designed for exceptional service and sophisticated experiences....
-
Restaurant Host
5 days ago
Frisco, Texas, United States Coury Hospitality Full timeWhy Work at HALL Park Hotel?At HALL Park Hotel, Autograph Collection, we blend art, business, and hospitality in the heart of Frisco's thriving corporate district. With modern luxury accommodations, world-class amenities, and a strong connection to the local business community, our hotel is designed for exceptional service and sophisticated experiences....
-
Restaurant Server
2 weeks ago
Frisco, Texas, United States Coury Hospitality Full timeWhy Work at HALL Park Hotel? At HALL Park Hotel, Autograph Collection, we blend art, business, and hospitality in the heart of Frisco's thriving corporate district. With modern luxury accommodations, world-class amenities, and a strong connection to the local business community, our hotel is designed for exceptional service and sophisticated experiences....
-
Lead Line Cook and Kitchen Supervisor position
2 weeks ago
Frisco, Texas, United States Done and Dusted Fusion Bar and Grill Full timeThe Community Grill is a locally owned American Casual restaurant in Frisco serving fresh, made-in-house comfort food. We're looking for a reliable Lead Line Cook & Kitchen Supervisor to support our Chef and GM by helping lead daily kitchen operations.Responsibilities:Oversee prep and line execution and ticket timesMaintain food quality, consistency, and...
-
Restaurant Team Leader
5 days ago
Frisco, Texas, United States Whataburger Full timeWelcome to Whataburger Careers Whataburger's Team Leaders are the supervisors who beef up operations with excellent customer service and knowledge of the restaurant industry. They ketchup our teams with training and flip at the chance to support their management team. (The puns may not cut the mustard, but we can't help ourselves)Every shift is a new...
-
Shift Leader
3 days ago
Frisco, Texas, United States Great Outdoor Subs Full timeThe Great Outdoors is hiring a Shift LeaderThe primary function of the Store Manager is to plan, organize, direct, control, and coordinate daily restaurant operations.Authority and AccountabilityThe Shift Leader is appointed by the Store Manager with the approval of Supervisor(s) and/or Director of Operations and receives authority from and reports directly...
-
Shift Leader
1 day ago
Frisco, Texas, United States Snappy Salads Full timeRestaurant Shift Leader is where the fun really starts. It's a launching point into the management positions at Snappy Salads. A Shift Supervisor/Leader holds the controls to the ship and will serve as the manager on duty when circumstances arise. They're responsible for executing a smooth shift, as a steward of our standards of quality, hospitality and...
-
Shift Leader
5 days ago
Frisco, Texas, United States Great Outdoor Subs Full timeThe Great Outdoors is hiring a Shift LeaderThe primary function of the Store Manager is to plan, organize, direct, control, and coordinate daily restaurant operations.Authority and AccountabilityThe Shift Leader is appointed by the Store Manager with the approval of Supervisor(s) and/or Director of Operations and receives authority from and reports directly...
-
Kitchen Manager
5 days ago
Frisco, Texas, United States Elaine's Cocktail Kitchen Full timeOverviewWe are seeking an experienced and dynamic Kitchen Manager to oversee daily operations in a fast-paced food service environment. The ideal candidate will possess strong leadership skills, extensive culinary knowledge, and a passion for delivering exceptional customer experiences. This role involves managing kitchen staff, ensuring food safety...
-
Full-Time Line Cook
5 days ago
Frisco, Texas, United States Legends Global Full timeIn order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation...
Restaurant Supervisor
2 weeks ago
Location:
THE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.
At the heart of modern golf culture, Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ranch houses. Tee off on two 18-hole championship courses at Fields Ranch, designed by acclaimed golf course architects Gil Hanse and Beau Welling. Practice on a 2-acre putting course, continue after dark at The Swing, a lighted 10-hole, par-3 short course, and find more fun off the fairway at the Monument Realty PGA District nearby. Balance your golf getaway at our resort in Frisco, TX with four on-site pools, including an adults-only rooftop infinity pool. You can also book rejuvenating treatments at Mokara Spa and indulge in inventive fare at 13 dining destinations. Whether you're planning your next golf trip or a once-in-a-lifetime family vacation, you'll always remember your stay at Omni PGA Frisco Resort & Spa.
Job Description:
Omni PGA Frisco Resort is seeking an outgoing Restaurant Supervisor |The Apron to join our team. Omni Frisco PGA Resort will provide north Texas with 127,000 square feet of event space, 13 new food and beverage outlets, an extravagant spa and a full entertainment district. Featuring two championship 18-hole golf courses along with a third short course, we will provide incredible options for our guests and local community for dining, events, and entertainment.
The Apron is a suburban destination for creative Texas and California fare with spectacular views of Fields Ranch Golf Course at Omni PGA Frisco Resort. Healthy breakfast and brunch fare is served throughout the day. Delectable morning pastries, Stance Coffee and gelato are available from the bar plus a blend of smart, creative drinks at prime times from the bar. A gem in the resort, the menu is built around seasonal ingredients, healthy breakfast, brunch and lunch.
This team member will partner with management to ensure proper training and supervision of all restaurant staff. Delivering not only excellent service according to Omni PGA Frisco standards but also true hospitality and WOW moments.
Responsibilities:
- Maintain regular attendance in compliance with Omni standards, as required by scheduling which will vary according to the needs of the Resort.
- Maintain high standards of personal appearance and grooming, which include wearing the proper attire/uniform and name tag when working.
- Monitor dining rooms for seating availability, service, safety, cleanliness and well being of restaurant guests.
- Must maintain full familiarity with menus and knowledge of beverage offerings.
- Ensure all staff has completed side work checklists for dining room.
- Spot check liquor pars and order daily supplies.
- Monitor food and liquor requisitions
- Maintain bar controls, safety and standards.
- Hold pre-shift meetings and ensure department training requirements are met monthly.
- Follow up on established training steps.
- Handle guest comments and complaints and ensure member and guest satisfaction.
- Communicate with guests and receive feedback.
- Stay on the floor during peak hours. Motivating the team and assisting when needed.
- Observe, teach and correct staff's service in a professional manner.
- Work closely with the culinary team to have smooth quality service
- Assist manager in scheduling and forecasting both weekly and monthly.
- Participate in interviewing/recruiting as needed.
- Assist in monthly MOS audits.
- Prepare maintenance requests and follow-up.
- Maintain knowledge of the resort property and events.
- Participate in department meetings and other required company training.
- Perform any other duties as assigned by the restaurant management.
Qualifications:
- 1 year of experience in Food and Beverage supervision or management role preferred.
- Must have and maintain Texas Food Handlers and TABC certifications.
- Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, members, management and co-workers, both in person and by telephone.
- Must be able to work in a fast paced environment and multi task.
- Prior serving and cash handling experience preferred
- Must be able to work flexible shifts including nights, weekends, and holidays.
- Must have the ability to manage deadlines.
- Basic familiarization of Food and Beverage financials including cost and par controls is preferred.
- Must have a strong attention to detail as well as strong customer service skills.
- Must know emergency procedures and work to prevent accidents.
- Must be able to stand and walk for an extended period of time or for an entire shift.
- Must be able to move, lift, carry, push, pull, and place objects of moderate weight without assistance.
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to .
