Sushi Assistant

6 days ago

Saint Johns FL, United States op fish house and oyster bar Full time $48,000 - $96,000 per year

Sushi Chef or Sushi Line Helper

About the Role

Intracoastal Fisheries Hospitality Group is looking for a Sushi Chef or an Hourly Sushi Chef Helper to join our rapidly expanding seafood operation. The ideal candidate will have experience in the sushi service industry (seeking 2+ year experience/1+ Sushi Chef Helper) and will be able to work safely and efficiently in a fast-paced environment. The Sushi Chef is responsible for setting up the station with all necessary tools, make nigri/sashimi, break down fish, and hire/train sushi team members. You will work directly with the Sushi Director and team to ensure quality food is prepared according to Intracoastal Fisheries Hospitality Group standards.

Duties and Responsibilities

  • Preparing menu items per sushi recipe menu according to Intracoastal Fisheries Hospitality Group standards
  • Ensure great presentation by following our sushi presentation standards
  • Maintain a clean and orderly work area at all times
  • Follow all health and safety standards
  • Work safely around equipment and maintain proper sanitation at all times
  • Perform other duties as assigned by the Sushi Director / Exec Chef

Experience

  • You have worked in the sushi service industry for at least 2 years
  • You have worked at least 1 year as a Sushi Chef or Sushi Chef helper

Job Types: Full-time, Part-time

Pay: $ $24.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid time off
  • Paid training

Work Location: In person

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