Line Cook/Prep Cook

2 weeks ago


Phoenix, Arizona, United States CAFFE BOA Full time
  • Assisting with stocking and setting up the kitchen stations
  • Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
  • Plating prepared foods based on senior chef's guidance
  • Working with servers to ensure that orders are completed according to request and on time
  • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
  • We are immediately hiring, so if you have previous experience cooking we want to speak with you.
  • The schedule would vary but include lunch and dinner hours including working both on some days. We open at 11 am Monday thru Friday and close at 830pm during the week and 9pm Friday and Saturday, with Saturday only being open for Dinner, starting at 4pm. We are closed Sundays.

Qualifications

  • Proven experience in food preparation and cooking within a restaurant or kitchen environment
  • Strong knife skills and knowledge of food handling and safety practices
  • Experience in meal preparation and food service
  • Familiarity with catering and serving processes
  • Preferred experience in dietary departments, menu planning, or fine dining settings
  • Culinary training or relevant certifications are a plus

Job Type: Full-time

Pay: $ $24.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid sick time
  • Paid training
  • Referral program

Experience:

  • Restaurant experience: 1 year (Required)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Required)

Ability to Relocate:

  • Phoenix, AZ 85044: Relocate before starting work (Required)

Work Location: In person


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