Warehouse Utility

General Mills, Inc. manufactures some of the most beloved foods in the world, including Cheerios and Lucky Charms, Nature Valley granola bars, and Totino's pizza rolls. Blue Buffalo became part of General Mills in 2018, so even your pets love us too. We exist to make

food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best — bold

thinkers with big hearts who challenge one another and grow together.

Check out why General Mills Manufacturing is the place to grow a career:

Warehouse Utility– Kansas City, MO

As a part of our manufacturing group, you will be responsible for sanitation, cleaning and maintaining warehouse areas, including railcar and plant fumigation. While being Responsible for the storage of raw material, ingredients or finished product.

Shift hours:

• 8-hour shifts
  • 2nd shift: 3 pm to 11 pm
• Ability and willingness to work overtime, any shift, including days, nights, weekends, and holidays
• Plant operation is 24 hours a day, 7 days a week

Pay:

• $25.09 per hour
• Shift differential
  • Additional $.55 per hour for hours worked on 2nd shift and 3rd shift

Benefits:

• Paid vacation days after 60 days
• Great paid time off benefits
• 401(k) match
• Pension
• Health Insurance- Including medical, dental and life
• And much more 

About our Location:

The Kansas City plant provides job growth opportunities in most departments and promotes positive relationships throughout the facility, fostering a collaborative work environment and it has an employee club within the premises. The plant organizes holiday dinners for

Christmas and Thanksgiving, where hams and turkeys are distributed to employees. Additionally, employees have the opportunity to attend various events such as Chiefs games, Royals games, dinner theaters, plays, and World of Fun visits, with some tickets provided to

each employee.

Our Products:

• Bisquick and Gold Medal Flour

What your day will look like: 

• Creating high quality foods that are eaten EVERYDAY, NATIONWIDE
• Using TECHNOLOGY in an industry-leading facility
• Working with HIGH-LEVEL operators on EXPERIENCED teams that are looking to pass down their knowledge to workers WILLING TO LEARN and get paid doing it
• CHALLENGING yourself to get the JOB DONE RIGHT and gain skills to take with you to your next opportunity
  • Perform sanitation, cleaning and maintaining warehouse areas, including railcar and plant fumigation
  • Inspection, cleaning, loading, and unloading of railcars
  • Forklift operation within production and warehouse operations
  • Selecting, preparing, and loading products for outbound shipment per customer specifications
  • Responsible for the storage of raw material, ingredients or finished product
  • Receiving, unloading, and inspecting inbound ingredients/packaging materials
  • Executing all required HACCP food safety processes and documentation
  • Participate in Continuous Improvement initiatives to increase platform performance

What you have to offer: 

• Minimum of a high school education or GED
• At least 2 years of experience with Warehouse Management systems
• At least 2 years of experience in a warehouse environment 
• Willing and able to obtain Forklift Certification
• Willing and able to obtain a Pesticide Application License
• Experience in a manufacturing/production environment preferred

Physical requirements:

• Must be able to lift up to 50 lbs
• Must be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling and twisting over surfaces
• Ability to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms
• Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beard net and gloves when required
• Willing and able to adhere to all grooming requirements necessary for a food manufacturing environment
• Ability to work in hot, cold, noisy, dusty, wet environmental working conditions
• Willing to work around industrial high-speed moving machinery
• Ability to work with allergens that might be present in a food environment

We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best — bold thinkers with big hearts who challenge one other and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for what's next.