Line Cook
3 days ago
Job Overview
We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have experience in the food industry and a strong commitment to food safety and quality. As a Line Cook, you will be responsible for preparing and cooking various dishes in accordance with our restaurant's standards, ensuring that every plate served is of the highest quality. This role requires a keen attention to detail, excellent knife skills, and the ability to work efficiently in a fast-paced kitchen environment.
Responsibilities
- Prepare and cook menu items according to established recipes and standards
- Ensure all food is prepared in a timely manner while maintaining high-quality presentation
- Maintain cleanliness and organization of the kitchen workspace, including proper food handling practices
- Assist in inventory management by monitoring stock levels of ingredients and supplies
- Collaborate with other kitchen staff to ensure smooth operation during service hours
- Follow all health and safety regulations, including food safety guidelines
- Participate in training new kitchen staff on cooking techniques and food preparation methods
Requirements
- Proven experience as a cook in a restaurant or similar setting
- Strong knowledge of culinary techniques and food preparation methods
- Familiarity with food handling and safety regulations
- Excellent knife skills and ability to work with various kitchen equipment
- Ability to work efficiently under pressure in a fast-paced environment
- Strong communication skills and ability to work as part of a team
- A passion for cooking and creating delicious dishes
If you are dedicated to delivering exceptional culinary experiences and thrive in a collaborative kitchen environment, we encourage you to apply for this exciting opportunity as a Line Cook.
Job Type: Full-time
Pay: $ $22.00 per hour
Benefits:
- Paid training
Work Location: In person
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