Sous Chef

Join our dynamic culinary team at Il Fornaio Cucina Italiana in Silicon Valley, CA, where excitement meets professionalism As a Full-Time Sous Chef, you'll play a pivotal role in crafting authentic Italian dishes that delight our guests. This onsite position allows you to immerse yourself in our vibrant kitchen culture, showcasing your culinary creativity...

Description Our busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.Qualified applicants should possess at least 5 year fine dining...

Location: California Polytechnic State University - San Luis Obispo, CaliforniaSalary:$ $70305Other Forms of Compensation:At over 300 college & universities around the country,Chartwells Higher Educationis re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces...

DescriptionFull TimeWage Range: $70,000 - $80,000 per yearBenefits:  Competitive PTO401K with generous company matchHeath/Dental/Vision insuranceDining DiscountsWellness/Education/Uniform BenefitsEmployee Assistance Program (EAP)Team Trips to Blue Belle FarmMAIN ROLEIn your position, you will be responsible for all kitchen operations, including food...

Our busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.This is a salaried position with terms to be negotiated based on...

VERJUS, is looking for a skilled, career-minded individual in search of a Sous Chef position. The third destination from Michael and Lindsay Tusk, Verjus is inspired by the bistros and caves a manger of Paris. The menu features French bistro-inspired dishes and traditional house-made charcuterie such as pâtés en croûte, rilettes and terrines. All made...

International Smoke is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef, 2x NY Times best-selling cookbook author, philanthropist, television host and producer, and entrepreneur Ayesha Curry. Inspired by Curry and Mina's shared love of global travels and international cooking techniques, International...

VERJUS, is looking for a skilled, career-minded individual in search of a Sous Chefposition. The third destination from Michael and Lindsay Tusk, Verjus is inspired by the bistros and caves a manger of Paris. The  menu features French bistro-inspired dishes and traditional house-made charcuterie such as pâtés en croûte, rilettes and terrines. All made...

Role Overview:Executive Sous Chef – The Good Eating Company San Jose, CaliforniaAbout the RoleAs anExecutive Sous Chef, you'll be the heartbeat of the kitchen—hands-on, accessible, and setting the tone for culinary excellence. This role is about leading with presence, inspiring your team, and ensuring every plate reflects our passion for scratch cooking,...

Position Title: Sous Chef Salary:  75,000-85,000Other Forms of Compensation:  Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized...