Dietary Aide/ Dishwasher

2 weeks ago

Idaho Falls, Idaho, United States Gables of Ammon Assisted Living Full time

GENERAL RESPONSIBILITIES:

  • Under the direction of the Dietary Director maintain dining room and kitchen areas in a clean and orderly fashion.

MAIN AREAS OF RESPONSIBILITY:

  • Develop and maintain pleasant relationships and interactions with facility. Friendly interpersonal skill is required, and attitudes must be positive.

  • Fulfill shifts as scheduled and adhere to all personnel policies

  • Set up Legacy hot cart. This includes:

  • Gathering meal cards for each Legacy resident

  • Set up appropriate number of trays on the cart

  • Prepare drinks per resident request/preference

  • Wait for the cook to prepare plates

  • Load on cart

  • Serve dining room. This includes:

  • Serve each resident at least 480cc of fluids

  • Take each residents order and give to cook

  • Delivering meals as they are completed by cook

o Verify each meal with the resident's meal card and meets dietary restrictions and document any variations or refusals of diet.

  • Set up hot cart. This includes:

  • Gather meal cards for each hot cart resident

  • Set up appropriate number of trays on the cart

  • Prepare drinks per resident request/preference

  • Load meals on hot carts

  • Deliver to each resident's room in a timely manner. If resident's need assistance with food being cut up or set up, please assist as needed.

  • Chart on Food Intake Record for percentage consumed.

  • After each meal, bus the dining rooms.

This includes:

  • Removing dirty dishes and taking them to dishwasher to clean

  • Removing soiled tablecloths/napkins on each table, and take to laundry

  • Set up for the next meal. This includes:

  • Clean glass tops, setting each table with clean silverware, napkins and tablecloths.

  • Vacuum/Sweep each dining room.

  • Move chairs and tables as needed to ensure cleanliness.

  • Tidy up after vacuuming by pushing all chairs up to a table and double checking for any other misc. cleaning that might need to be done.

  • Collect hot cart trays from the resident's rooms and chart in the Resident Intake Binder appropriately. Return hot cart and trays to the kitchen.

  • Collect Legacy hot cart

  • Document Legacy meals on Food Intake Record

  • Deliver Legacy Cart to Dishwasher

  • Fold dry loads of napkins and table clothes as needed

  • Pass Snack cart to all residents

  • Document on Food Intake Record

  • Document Diabetic snacks on Diabetic snack log

  • Check with the cook prior to next meal and repeat same process listed above for each mealtime.

  • Clean the beverage bar area. This includes:

  • Disinfecting the counter-top

  • Disinfecting the sink

  • Placing a clean tablecloth on the round table and refilling sugars, straws, etc.

  • Vacuum the floor mat

  • Sweep and mop the tile area separating the dining areas

  • Cleaning the juice, coffee, hot chocolate and soda machines and as needed

  • Complete other tasks as assigned by the Dietary Director and/or Administration team

Job Type: Part-time

Pay: $ $15.00 per hour

Work Location: In person

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