Executive Chef

Are you a culinary leader with a passion for plant-based cuisine? Fifth House is a new, vegan restaurant preparing for our grand opening, and we are seeking a dynamic Executive Sous Chef to be a foundational pillar of our kitchen.We are looking for a hands-on leader to partner with our Executive Chef, mentor a new team, and execute an innovative, plant-based...

Role OverviewSodexo is seeking an Executive Chef 3 - Catering for Creighton University located in Omaha, Nebraska. This Executive Chef will manage the culinary catering program campus wide.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to...

Salary: $55,000 - $58,000As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team,...

Salary: $55,000 - $58,000As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies - in every state and across all industries. As a member of Eurest's leadership and professional support team, you...

We are hiring immediately for a full time SOUS CHEF position.Location: Farm Credit Services of America South 118th Street, Omaha, NE Note: online applications accepted only.Schedule: Full time schedule. 6:00 am - 2:30 pm. Days may vary, further details upon interview. Requirement: Previous kitchen experience required.*Internal Employee Referral Bonus...

M-F 7 am to 3:30 pm; variable as neededAt Children's Nebraska, our mission is to improve the life of every child through exceptional care, advocacy, research and education. As the state's only full-service pediatric healthcare center, we provide comprehensive, holistic care to our patients and families—from primary and specialty care to behavioral health...

With over 57 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital...

SummaryCOOK- Food HallSUMMARY DESCRIPTION:The Cook is responsible for preparing food for guests in accordance with the recipes set by the Executive Chef while adhering to all quality and safety standards. Pay rate is $19.00/hour. We are needing people with open availability to cover all shifts. ESSENTIAL JOB FUNCTIONS/DUTIES: Essential duties and tasks...

Job Description:Position Details:Pay: $22.00 Per Hour, component pay after trainingSchedule/Hours: Mix of local and overnight routes - must be available for any shiftWe Deliver the Goods:Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much...

Role Overview: Sodexo is seeking an Executive Chef 3 - Catering for Creighton University located in Omaha, Nebraska. This Executive Chef will manage the culinary catering program campus wide.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to...

Job Title: Head ChefLocation: Vincenzo's Ristorante, Omaha, NEAbout Us:Vincenzo's is a beloved Italian restaurant in Omaha and Lincoln, NE known for its authentic Italian cuisine, warm ambiance, and commitment to delivering exceptional dining experiences. We take pride in our handcrafted pastas and time-honored family recipes, paired with impeccable service....

POSITION PURPOSE:Responsible for all food preparation, production, and control of labor and food costs for all food outlets and banquet operations to meet hotels high standards of quality.ESSENTIAL FUNCTIONS:1. Interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing, cooking, and...

Description POSITION PURPOSE:Responsible for all food preparation, production, and control of labor and food costs for all food outlets and banquet operations to meet hotels high standards of quality.ESSENTIAL FUNCTIONS:1. Interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing,...

Description POSITION PURPOSE:Responsible for all food preparation, production, and control of labor and food costs for all food outlets and banquet operations to meet hotels high standards of quality. ESSENTIAL FUNCTIONS:1. Interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing,...

Description POSITION PURPOSE: Responsible for all food preparation, production, and control of labor and food costs for all food outlets and banquet operations to meet hotels high standards of quality. ESSENTIAL FUNCTIONS: 1. Interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing,...

Flagship Restaurant Group - Chef OpportunitiesFull-Time & Part-Time | Pay varies by role and experience | Bonus & Benefits AvailableAbout the OpportunityAt Flagship Restaurant Group, we're passionate about creating memorable dining experiences - and that begins in the kitchen. We're always looking for dedicated, creative, and hardworking individuals to join...

Now Hiring: Lead Line Cook Location: Plank Seafood Provisions | Old Market Pay: $20 - $22/hr. About You: You bring proven experience in a professional kitchen and are ready to step into a leadership role on the line. You have a strong understanding of culinary techniques, kitchen flow, and station management, and you're confident mentoring others while...

Assistant Kitchen Manager88 Tactical - Omaha, NEFull-Time | Salary + BenefitsAbout 88 Tactical88 Tactical is a unique "guntry club" experience combining a premiere dining program, world-class training, and unmatched hospitality. Our Founders Club restaurant is known for scratch-made food, a strong kitchen culture, and high-volume service. We are looking for...

OverviewOur YOU FIRST PhilosophyIn addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happy. They are empowered with an independence to...