Line Cook
5 days ago
Job Overview
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for cooking and a strong understanding of food preparation techniques. As a Line Cook, you will play a crucial role in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality meals to our guests. This position requires a commitment to food safety and hygiene standards while working in a fast-paced environment.
Duties
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation for various dietary needs within the dietary department.
- Maintain cleanliness and organization of the kitchen area, including proper food handling practices.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Monitor food inventory levels and assist with ordering supplies as needed.
- Follow all food safety regulations and guidelines to ensure a safe working environment.
- Help train new kitchen staff on food preparation techniques and safety protocols.
Experience
- Previous experience in a kitchen or restaurant setting is preferred but not required.
- Familiarity with meal preparation, cooking techniques, and food handling practices is essential.
- Knowledge of food safety regulations within the food industry is advantageous.
- Ability to work effectively in a team-oriented environment while maintaining individual responsibilities.
- Strong communication skills and the ability to follow instructions accurately.
Join us as we create exceptional dining experiences through quality meal preparation and teamwork
Job Types: Full-time, Part-time
Pay: $ $17.00 per hour
Benefits:
- Employee discount
- Paid training
- Referral program
Work Location: In person
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