Pastry Cook

The RoleThe Pastry Cook reports to the Head Pastry Chef. The primary responsibilities of the Pastry Cook includes preparing, cooking, garnishing & presentation of desserts. The position also requires to check quality of pastry products as well as inspect supplies, equipment and work areas to ensure company standards. The RewardsAs a Pastry Cook, we don't...

:Pastry Cook:Papi Steak Las Vegas, a Groot Hospitality venue employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in a fast-paced multicultural environment. We are always looking for passionate people who will embrace our...

Overview:Summary Statement:The Pastry Cook will be responsible for supporting the outlet kitchen chefs and assisting with supporting kitchen staff. This role will work on multiple stations within the kitchen and ensure the preparation and quality of food are to outlet standards.Job Duties:Primary Job Duties: – Includes but is not limited to:Preparation of...

JOB REQUIREMENTSTo include but not limited toProviding and maintaining high quality standards and procedures in preparing and serving pastries.Maintaining solid knowledge of pastry products and is able to skillfully apply culinary techniques.Maintains a solid pastry knowledge and attention to detail with plate presentation.Assisting as needed in execution of...

Role: Prep and cook hot and cold foods in the bakery/pastry shop culinary operations. Must have previous bakery or pastry shop culinary experience, good knife skills and understanding of culinary terms and techniques. Perform job responsibilities satisfactorily and according to department standards.    Adheres to all Company, Safety and Department policies...

Imagine yourself at the luxurious JW Marriott Las Vegas Resort & Spa and find your future career with us We are looking to add a Master Pastry Cook to our dynamic and talented team of friendly, service-oriented Associates. Apply today for this outstanding employment opportunity, and prepare to excel, grow and have fun at work Role: Prep and cook hot and cold...

POSITION OVERVIEWThe Banquet Cook, Pastry is responsible for assisting all the chefs from the banquets department, and all supporting venues and outlets across the resort. This position will assist with the daily preparation of all baked goods and pastries across food and beverage outlets and banquets.ESSENTIAL DUTIES AND RESPONSIBILITIESThe following and...

:A Pastry Supervisor oversees the daily operations of the pastry department, supervising and training staff, ensuring high-quality production, and managing inventory and food safety. Key duties include preparing pastries, overseeing production schedules, maintaining quality control, assisting with hiring and training, and ensuring compliance with company...

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts...

PRIMARY RESPONSIBILITIES:The Baker's role is primarily responsible for the baking, decorating and overall presentation of all bakery products sold according to company standards and guidelines.REPORT TO: Executive Pastry ChefPERFORMANCE RESPONSIBILITIES:Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other...