Busser/Food Runner

5 days ago

Rancho Palos Verdes, CA, United States Terranea Full time
Overview

The Lobby Bar Busser/Food Runner assists and supports servers to ensure prompt service and guests satisfaction. They are responsible for maintaining cleanliness of dining room and equipment.

Responsibilities

  • Consistently keep the restaurant organized and clean
  • Set up Trash cans, soda, plates, utensils, and to-go containers at start of shift
  • Pick up soiled plates and beverages, and place into bus tubs
  • Ensure full bus tubs get brought back into the kitchen
  • Maintain cleanliness of work areas, china, glass, etc., throughout the day
  • Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation and proper table set ups.
  • Assist server in bringing food in kitchen and assist kitchen in expediting food.
  • Complete closing duties, including restocking items, turning off lights, taking care of lines, etc.
  • Ensure uniform and personal appearance are clean and professional
  • Welcome and acknowledge all guests according to company standards
  • Anticipate and address guests` service needs
  • Speak with others using clear and professional language
  • Ensure adherence to quality expectations and standards
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 20 pounds without assistance
  • Perform other reasonable job duties as requested by Supervisors
  • Adhere to departmental policies and procedures
  • Effectively communicate with peers, management, line and front of the house employees
  • Perform related duties as required
  • Be responsible for the cleanliness of the immediate work area as well as the general property
  • Subscribe to proper grooming, dress and uniform standards as set forth by Company policy
  • Be courteous to all guests and coworkers
  • Maintain behavior consistent with sexual harassment/hostile work environment policy dictated in the Employee Handbook
Qualifications
  • Energetic, enthusiastic and motivational individual
  • Must be able to speak and comprehend English
  • Ability to implement and uphold service standards
  • Ability to prioritize and organize work assignments
  • Ability to interact with all associates and guests of the resort
  • Must be able to stand or walk for long periods of time
Experience, Education, & Licensure:
  • High School diploma preferred
  • Valid CA state Food Handlers Card required

Compensation:

Base Pay Start Rate: $16.50/Hr. + Tips

We offer paid time off/sick time and are proud to offer participation in a 401(k) plan with a company match

#LI-DNP

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