Sushi Chef

3 days ago

West Hollywood, United States The h.wood Group Full time

ROLE SUMMARY : Works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Provides meal quality and consistency by following designated recipes. We are looking for an energetic professional who doesn’t mind wearing multiple hats. Well organized, flexible, and enjoy the challenges of working in a fast-paced environment. RESPONSIBILTIES:  Leads kitchen team in chef's absence  Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating  Oversees and organizes kitchen stock and ingredients  Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance  Keeps cooking stations stocked, especially before and during prime operation hours  Hires and trains new kitchen employees to restaurant and kitchen standards  Manages food and product ordering by keeping detailed records and minimises waste, plus works with existing systems to improve waste reduction and manage budgetary concerns  Supervises all food preparation and presentation to ensure quality and restaurant standards  Works with head chef to maintain kitchen organization, staff ability, and training opportunities  Verifies that food storage units all meet standards and are consistently well-managed  Assists head chef with menu creation  Coordinates with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing  REQUIREMENTS:  High school or GED equivalent required, formal culinary training or associate degree in culinary arts preferred  Minimum 2-5 years cooking experience in a fine dining environment and experience in a culinary leadership role preferred  Ability to communicate clearly with managers, kitchen and dining room employees, and guests.  Safe Food Handling Certification  Ability to bend, stand, and stoop for long periods of time, and working long hours in hot conditions  Must have experience calculating figures and amounts and performing mathematical functions to meet the business needs  JOB DETAILS AND BENEFITS:  Full-time, exempt position Flexible, routine-time off Health, dental, vision, and life insurance with company contribution offered the first of the month after 60 days of employment 

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