line cook

Thrive Restaurant Group is a family-owned restaurant company that's been in business for over 50 years, and we're looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business,...

Our cooks (line, grill, fry, pizza) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around This is a full service restaurant. We offer flexible part time hours, closed on Sundays and offer competitive pay. Must have a positive attitude and work well with others. You must be able to...

Summary/Objective At Big Grove we pride ourselves in amazing experiences for the community, staff and guests and one of the ways we do that is through food. In these line and prep roles, you will be responsible for executing these experiences by preparing high-quality ingredients, executing our recipes with precision, and ensuring a smooth and efficient...

Summary/Objective At Big Grove we pride ourselves in amazing experiences for the community, staff and guests and one of the ways we do that is through food. In these line and prep roles, you will be responsible for executing these experiences by preparing high-quality ingredients, executing our recipes with precision, and ensuring a smooth and efficient...

Finkbine Golf Course is excited to announce the exceptional career opportunity of PM Line Cook Supervisor. The Line Cook Supervisor will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property and processing checkout for food orders. Cook will also perform other related tasks to food preparation and kitchen...

Breakfast Cook for Garden Grille RestuarantLocated inside the Hilton Garden InnCouple days a week or more5am to 1130amWhat we offer:Health, Dental, Vision and other benefits available after 60 daysDailyPay401kPaid TrainingPaid PTOReferral programDiscounts at all Kinseth Hotel Corporation hotels and restaurantsSUMMARYPrepares, seasons, and cooks soups, meats,...

On-Call Breakfast Cook needed for our Garden Grille Breakfast Area. Weekday hours are 5am-12pm and weekend hours are 6a-1pm. Typcially 2 days a week, maybe more.What we offer:Health, Dental, Vision and other benefits available after 60 daysDailyPay401kPaid TrainingPaid PTOReferral programDiscounts at all Kinseth Hotel Corporation hotels and...

Must be able to early mornings :) What we offer: Health, Dental, Vision and other benefits available after 60 days DailyPay 401k Paid Training Paid PTO Referral program Discounts at all Kinseth Hotel Corporation hotels and restaurants SUMMARY Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant...

The Tavern Grill Restaurant + Bar is a rapidly expanding, upscale casual, full-service bar and restaurant that is focused on providing the best guest experience by adhering to the highest standards of service in the industry. If you are seeking a collaborative culture, a dynamic environment, and opportunities for professional growth- you've found it. Join us...

LINE COOK - Historic Park Inn and RestaurantACCOUNTABILTY:As a Line Cook, you will be responsible for preparing and cooking a wide range of dishes, from appetizers to entrees. You will work in a fast-paced kitchen environment, ensuring that all dishes are prepared to the highest quality and presentation standards.REPORTS TO AND IS SERVED BY:Executive Chef or...

LINE COOK - Historic Park Inn and Restaurant ACCOUNTABILTY: As a Line Cook, you will be responsible for preparing and cooking a wide range of dishes, from appetizers to entrees. You will work in a fast-paced kitchen environment, ensuring that all dishes are prepared to the highest quality and presentation standards.  REPORTS TO AND IS SERVED BY: ...

LINE COOK - Historic Park Inn and RestaurantACCOUNTABILTY:As a Line Cook, you will be responsible for preparing and cooking a wide range of dishes, from appetizers to entrees. You will work in a fast-paced kitchen environment, ensuring that all dishes are prepared to the highest quality and presentation standards.REPORTS TO AND IS SERVED BY:Executive Chef or...

Help us provide GREAT FOOD for our guests.Contribute positively to a professional and high performance team by bringing a great attitude and your best effort every day.

Good Samaritan Society - 606 S 7th St [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Good Samaritan Society, you'll: Coordinate production, prepare and serve nutritious, appealing meals to residents following orders, standards, and regulations; Assist with development of pleasing and unique recipes and menu creation; Maintain continuous quality...

Reports to: Nutrition Director Job Goal: Plan, prepare, and cook food items to ensure the highest quality service and experience for students. Performance Responsibilities: Plan, organize, and participate in the preparation, cooking, baking, and serving of a variety of foods in quantity. Prepare and serve food in large quantities. Operate commercial kitchen...

Compensation Range:$65,000.00 - $75,000.00Plus Incentive Bonus based on PerformanceLocation:9060 Hudson Road , Woodbury, Minnesota, 55125The Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen operations - including but...

Main Responsibilities of a Line Cook:● To prepare perfectly cooked and seasoned burgers to  the  correct  temperature.Line  Cook Job Description:We are looking for an experienced Line  cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our kitchen.We are looking for someone to work as a team player and...

Job Title: Line CookBrief Job Description:We are seeking dedicated Line Cooks to join our team The ideal candidates will be able to stand for long hours and efficiently produce dishes during meal periods.Key Responsibilities:Execute chef's instructions with precisionDemonstrate strong knife skillsCommunicate effectively with team membersPrepare fresh soups,...

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood. NOW HIRING: LINE COOKS We're looking for the very best If you are a polished professional who has an eye for detail and a willingness to learn and adopt our...

The line cook is responsible for preparing, cooking, and plating meals. Adherence to menu criterion and demonstration of fine food quality. Maintain a clean, sanitary kitchen as per health standards and organize workspace.

Hudson's Restaurant and Catering is a family owned and operated restaurant. The owners are brothers, JJ and Kevin Altomare graduated from The Culinary Institute of America and have been creating memorable dishes and experiences together for the past 16 years in Northeast Ohio. We currently offer lunch and dinner 6 days per week, as well as brunch on...

Job Description Job Description As a Line Cook, you will play a vital role in ensuring that our kitchen operates smoothly and efficiently. You will be responsible for setting up and stocking stations, preparing food according to instructions, cooking menu items, maintaining cleanliness, and upholding food quality and safety standards.Key Responsibilities:Set...

Job Description Job Description Benefits:Employee discountsFlexible scheduleFree uniformsOpportunity for advancementInnovative, high-volume restaurant looking for LINE COOKS for both lunch and dinner shifts Peerless Hospitality Concepts, a family-owned restaurant group with a rich history in Tennessee dating back to 1938, is seeking passionate and...

LINE COOK - SEASONAL The Obadiah culinary team is expanding We are looking for qualified candidates to join our team under the leadership of our Executive Chef TJ Ricciardi. The chef team focuses on simplicity and classic approach to this Jersey shore seafood eatery. REQUIRED • at least 2 years in high volume kitchen • basic food and safety knowledge...

LINE COOK Starting at $22.00 The Deauville culinary team is expanding We are looking for qualified candidates to join our team under the leadership of our Executive Chef TJ Ricciardi. The chef team focuses on simplicity and classic approach to this Jersey shore seafood eatery. REQUIRED • at least 2 years in high volume kitchen • basic food and safety...

Join the largest delivery-first restaurant group in the United States Location: 5660 Selmaraine Dr. Culver City, CA 90230 Schedule: AM/PM Shifts Hourly Rate:  $18 - $20 Benefits Career development, education, and growth opportunities Medical, Dental, & Vision plan for full-time team members 401k with 4% employer match after one year  Free, nutritious...

Main Event - Oklahoma City is looking for a full time or part time Restaurant Line Cook in Oklahoma City, Oklahoma. As a restaurant line cook at Main Event - Oklahoma City you will be under the direction of the culinary management team. The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications,...

Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Throughout the afternoon and evening, Daily Provisions serves made-to-order sandwiches, salads, and seasonal sides, in addition to comforting dishes like our...

Restaurant Line Cook at Worlds of Fun summary:A Restaurant Line Cook at Worlds of Fun is responsible for preparing food to order while adhering to recipes and menu specifications. Key duties include measuring and preparing ingredients, cooking using various techniques, following food safety guidelines, and maintaining kitchen organization. The role...

Line CookGarden City, 630 Old Country Rd., Garden City, New York, United States of America Req #247Wednesday, December 18, 2024At True Food Kitchen we pride ourselves on serving great food This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which...

Line Cook  – Fry, Grill, Sauté, Steam, Taco The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in  locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the Best Damn Tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. Here’s what we...

Line Cook  – Fry, Grill, Sauté, Steam, Taco The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in  locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the Best Damn Tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. Here’s what we...

Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant's standards. They ensure that food is prepared quickly, efficiently, and precisely. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. - Cook menu items in cooperation with the rest...

Job Description Job Description Description:Did you know Bardenay was the first restaurant and distillery in the nation? We pride ourselves on quality and fresh food, top-of-the-line booze, and a place where you can be a team To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all...

*Mexican Restaurant ExperienceAs line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you. Freddy's Frozen...