Executive Chef

Eurest We are hiring immediately for a SOUS CHEF position. Location : ExxonMobil Spring Campus, 22777 Springwoods Village Parkway, Spring, TX 77389. Note: online applications accepted only. Schedule : Full Time; Monday through Friday. Generally, the hours would be around 6am-4pm. This does vary based on business levels. We do have some evening events...

Restaurant Sous Chef Introduction Welcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our properties.With a passion for hospitality and a commitment to teaching, we at Thind Management strive to share our knowledge with team members to reach new...

Job Description Job Description Restaurant Sous ChefIntroductionWelcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our properties. With a passion for hospitality and a commitment to teaching, we at Thind Management strive to share our knowledge with...

The ideal individual for this role has a passion for culinary and the commitment to show the highest standards in quality, taste and presentation to the guests we serve. This person is responsible for the overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, managing, and controlling the kitchen operation and...

The BOH Supervisor works closely with the Chef de Cuisine to assist in managing the line and ensuring the flow of service is efficient and smooth. A key responsibility will be learning and refining his/her own mentoring style, understanding and enforcing training and coaching team members. With a heavy emphasis placed on maintaining the cleanliness standards...

ResponsibilitiesSupervise all catering events to ensure exceptional client satisfaction and seamless execution.Collaborate with the Chef to develop innovative and appealing menus that cater to diverse tastes and dietary requirements.Train and mentor catering associates to provide top-notch service, focusing on efficient food preparation, presentation, and...

About Our TeamSunrise Senior Living is a leader in senior living communities, dedicated to providing high-quality care and services to our residents.We are seeking an Executive Chef Assistant to join our dining team, who shares our commitment to excellence and customer service.In this role, you will have the opportunity to work with a talented team of chefs...

About the job Executive Chef We are looking for a creative and proficient Executive Chef in all aspects of food preparation, Executive Chef. You will be "the chief" and maintain complete control of the kitchen for all off-site catering events Responsible for all food production including banquet functions and other outlets. Develop menus, food purchase...

Role OverviewWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our food services.The successful candidate will have a proven track record of delivering high-quality food and exceptional customer service in a fast-paced environment.We offer a comprehensive benefits package, opportunities for professional growth...

Executive Chef PositionThe Estate Agency is hiring an Executive Chef to lead our culinary efforts in providing healthy, organic meals for a family in San Francisco.About the Job:Develop and execute menus that align with the family's dietary preferences.Source high-quality ingredients from local farmers markets and trusted suppliers.Maintain a fragrance-free...

We are looking for a creative and proficient Executive Chef in all aspects of food preparation, Executive Chef. You will be "the chief" and maintain complete control of the kitchen for all off-site catering eventsResponsible for all food production including banquet functions and other outlets. Develop menus, food purchase specifications, and recipes....

Corcoran Caterers is a family owned and operated full-service catering company that has been servicing the DC Metro area with memorable corporate & social events for over 30 years. We are seeking a pastry chef to join our kitchen team.If you are a dedicated and passionate individual looking to work in a fast-paced kitchen environment, we want to hear from...

**Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet...

Location:Riderwood Village by Erickson Senior LivingJoin our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality experience and a proven track record of success that will help drive our innovative...

**About the Role:**The Head Cook Specialist is responsible for overseeing the preparation and presentation of all food items in our kitchens. This position requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key Responsibilities:Supervise and train kitchen staff to ensure they are meeting...

Location:Riderwood Village by Erickson Senior Living Join our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality experience and a proven track record of success that will help drive our innovative...

Job Posting: Chef - Upscale Catering CompanyLocation: Jacksonville, FLPosition: Full-Time, PermanentAbout Us:We are an elite catering company specializing in high-end events, private dinners, and corporate gatherings. Our mission is to create unforgettable dining experiences with impeccable service, exquisite flavors, and beautifully presented dishes. We are...

Job Description Explore the valley of wonder Yosemite is the most popular & well-loved national park in the country & hosts over 4 million visitors every year. The biodiversity at Yosemite includes stunning granite cliffs, glaciers, woodlands, & waterfalls. Activities like photography, fishing, hiking, climbing, skiing, camping, & horseback riding are...

Job Description Position Summary Under the direction of the Executive Chef and the Executive Sous Chef, and under the guidelines set by La Posada and State and Local Health Department, the Sous Chef will be responsible for overall food quality and production of all kitchens of La Posada. Essential Functions Check the quality of raw or cooked food...

Overview Sugarloaf Resort is looking for a talented, creative, motivated and organized culinary leader to join our team as our new year-round Banquet Sous Chef. Our Banquet Sous Chef will lead the banquet kitchen team to excel in their culinary skills and delight guests. This position plays a key role in delivering high-quality meals for various events...

We are seeking a skilled and passionate culinary professional to join our team as a Cook. In this role, you will be responsible for preparing a variety of food according to production guidelines and standardized recipes.As a member of our kitchen team, you will work closely with other chefs and cooks to ensure that every dish that leaves our kitchen meets...

In 1993 the concept of Arpeggio was conceived. We wanted our restaurant to be a casual and intimate BYOB with an interesting menu focusing on the wonderful flavors of the Mediterranean.We visualized a happy neighborhood establishment with delicious food, ample portions (nobody leaves hungry) and cheerful knowledgeable servers. The atmosphere would be homey...

Job Description Job Description Are you a culinary master with a flair for innovation? Do you excel at creating exceptional meals while delivering top-notch customer service? At Down to Earth Cuisine, we're looking for a rock star Head Chef to join our growing team and lead our organic meal delivery program with passion and precision. Down to Earth Cuisine...

Overview Sugarloaf is looking for an experienced cook to join our team this summer at our signature 45 North Restaurant location as our Sous Chef. The role of a Sous Chef is to prepare food ensuring quality taste and presentation; to guide our kitchen team in the preparation of food items and execution of food items; and to help our Head Chef maintain a...

Ashwood Golf Course is seeking an experienced Line Chef to join their team. The ideal candidate will have a strong background in food preparation and presentation, with the ability to work well under pressure in a fast-paced environment.Key Responsibilities:Execute menu items based on recipes and menu presentation cards.Perform daily food preparation and...

JOB DESCRIPTION The Chef prepares and oversees the meal preparation and serving of meals providing quality customer service. This position is responsible for various duties relating to food preparation, food handling and proper sanitation procedures. NATURE AND SCOPE This position reports directly to the Executive Chef and is service oriented in nature....