Niemann Harvest Market Bakery Mixer

2 weeks ago


Champaign, United States Niemann Foods Full time

SUMMARYThe Niemann Harvest Market Bakery Mixer is responsible for mixing raw ingredients to produce baked goods, gaining product knowledge and working in a safe manner while fostering the Niemann Harvest Market cultureESSENTIAL DUTIES AND RESPONSIBILITIES Delivers superior guest service and ensure absolute customer satisfactionLearns and uses the three E’s: Engagement, Educate, EmpowermentReads and follows recipes and formulasScales raw ingredientsScales into baking vesselBakes and packages productUses all equipment needed to produce baked goodsFollow all Health Code guidelineFollows all store and department policies and proceduresFollows safety policies and procedures; is a safety role modelOther duties as assigned by supervisorKEY ATTRIBUTESPassion/purposeFoodie/farmerThirst for knowledge/curious/inquisitivePeople enthusiast/outgoingGenuineGood communicator/desire to shareTrendy/funHonestTechieBaking experienceUnderstands bakers math and formula conversionsIntegrityHigh Energy LevelAbility to multi-taskSUPERVISORY RESPONSIBILITIES This position has no supervisory responsibilitiesEDUCATION and/or EXPERIENCE High school diploma or general education degree (GED);One to three months related experience and/or training;Or equivalent combination of education and experience.LANGUAGE SKILLS Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Write routine reports and correspondence. Speak effectively before groups of customers or Associates of organization.MATHEMATICAL SKILLS Basic math concepts (addition, subtraction, division, multiplication), weights and measuresCERTIFICATIONS, LICENSES, REGISTRATIONSFood Handler’s Certification as required by State Law provided at store levelRECOMMENDED EQUIPMENTSlip resistant shoes with closed toe and heelSafety cutterApronUniform per store policyPallet jackLadderStepladderAssociate may be required to use standard bakery equipment including, but not limited toKnivesOvensProofersMixerBread slicerPHYSICAL DEMANDS Regularly (Over 2/3 of the time)StandWalkUse hands to finger, handle, or feelReach with hands and armsStoopKneelCrouchCommunicate with associates and customersLift and/or move up to 25 poundsFrequently (Between 1/3 to 2/3 of the time)Overhead liftingClimbBalanceLift and/or move up to 50 pounds Occasionally (Less than 1/3 of the time)SitCrawlSmellLift and/or move up to 100 poundsVisionCloseDistancePeripheralDepth perceptionAbility to adjust focusAbility to distinguish colorsWORK ENVIRONMENT FrequentlyExposure to moving mechanical partsOccasionallyRisk of electrical shockWet and/or humid conditionsExtreme coldChemicals while cleaningNoise LevelModeratePAY RANGE (depends on industry experience) $16 up to $18/hour (IL Locations Only)BENEFITS (eligibility based on full-time/part-time status)Medical, Dental, and Vision Insurance Flexible Spending Accounts (Medical and Dependent Care)Life InsuranceVoluntary BenefitsPaid Time Off Retirement PlansEmployee Assistance Program**Niemann Foods Management retains the discretion to add to or change the position requirements at any time. **Position requirements may vary by store location



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