Executive Sous Chef
1 week ago
Hybrid Hire - Executive Sous Chef – French Concept Lower Manhattan | Up to $105,000 | Growth OpportunityWe’re looking for a dynamic Executive Sous Chef with a passion for French cuisine to help of an exciting concept in New York City.Work side by side with ownership to grow a French restaurantDevelop menus, systems, and structure for kitchen operationsLead and manage BOH staff, scheduling, inventory, orderingUphold high culinary standards and bring creativity to the platePlay a key role in future location planning and kitchen leadership scalingWhy This Role:$90,000-$105,000 annual salary + year-end bonusCreative control and leadership role from day one2 consecutive days off weekly55-60 hours per week, focused on quality over chaosIdeal Background:2–4 years of leadership experience as Sous or Executive Sous ChefStrong foundation in French techniqueConfident in launching kitchens and managing BOH operationsCulinary school is a bonus but not requiredLooking to build something long-term
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Executive Sous Chef
5 hours ago
New York, United States The Chef Agency Full time14th November, 2025Location: New York, NYSalary: $85-100kBenefits: M/D/V, PTOPopular NYC Restaurant Group seeks an Executive Sous Chef - Location TBDQualifications: Must have 3-5 years of experience in a comparable restaurant environment. Experience: Greenmarket experience is a must - should be comfortable working with locally sourced ingredients. Strong...
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Sous Chef
4 hours ago
New York, United States The Chef Agency Full time07th November, 2025Location: New York, NYSalary: $70-85kBenefits: M/D/V, PTOPopular NYC Restaurant Group seeks a Sous Chef - Location TBDQualifications Minimum 3 years as a Sous Chef in a comparable restaurant handling at least 400 covers daily. Experience in: Active involvement in menu development (creating seasonal menus). Ordering and payroll management....
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Executive Sous Chef
2 weeks ago
New York, United States STARR Restaurants Full timeJob TitleExecutive Sous Chef - UplandLocationUplandFull-Time/Part TimeFull-timeRequirements3-6 years of progressive experience as a Sous Chef, Executive Sous Chef, or Chef de Cuisine.Strong appreciation for seasonal cuisine and a commitment to using fresh, high-quality ingredients.Proven success in efficiently managing expo operations in a high-volume...
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Executive Sous Chef
1 week ago
New York, United States LP Hospitality Group Full timeAbout the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. We operate Michelin-acclaimed Cull & Pistol Oyster Bar and Lobster Place...
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Executive Sous Chef
2 weeks ago
New York, United States 7th Ave Diner Full time $75,000 - $90,000Job Description We are seeking an experienced and passionate Executive Sous Chef to join our team at our new Greek-inspired diner. This is an exciting opportunity for a culinary leader who thrives in a fast-paced environment, brings creativity to classic and modern Greek dishes, and is ready to help shape a unique dining experience. About Us: This Greek...
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Executive Sous Chef
2 weeks ago
New York, United States 7th ave diner Full time $75,000 - $90,000Job Description We are seeking an experienced and passionate Executive Sous Chef to join our team at our new Greek-inspired diner. This is an exciting opportunity for a culinary leader who thrives in a fast-paced environment, brings creativity to classic and modern Greek dishes, and is ready to help shape a unique dining experience. About Us: This Greek...
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Executive Sous Chef
21 hours ago
New York, United States LP Hospitality Group Full time $85,000 - $90,000About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. We operate Michelin-acclaimed Cull & Pistol Oyster Bar and Lobster...
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Sous Chef
2 weeks ago
New York, United States Chef Daniel Boulud Restaurants Full time $75,000 - $80,000The Dinex Group is looking for Sous Chefs to join one of Chef Daniel Boulud's New York City Restaurants. If you strive towards excellence and are dedicated to enhancing your skills and knowledge, we welcome you to apply! Responsibilities: Supervise the production of food at all stations, assisting the cooks when needed Support the Executive Chef in...
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Executive Sous Chef
4 weeks ago
New York, United States Eleven Madison Park Full time $100,000 - $105,000About the Company Eleven Madison Park is a plant-based fine dining restaurant that overlooks Madison Square Park in New York City. First opened in 1998 as a French brasserie, the restaurant has been headed by Chef Daniel Humm since 2006 and owned by his company Make it Nice Hospitality since 2011. Eleven Madison Park has evolved significantly under his...
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Executive Sous Chef
2 days ago
New York City, United States Hyatt Hotels Corp. Full timeAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality...
