Kitchen Manager

5 days ago

Grand Island, Nebraska, United States Bosselman Food Services, Inc Full time

Overview

The Kitchen Manager is directly responsible for all kitchen functions including food purchasing, inventory management, preparation, food safety, and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness.

Bosselman has many benefits to offer you that you will not find anywhere else like:

Paid vacation 401K and matching contributions Health, dental and vision insurance Short and long term disability insurance Life insurance A clearly defined path for growth On-demand pay with PayActiv (access to earned but not yet paid wages) And much more

Bosselman offers on-demand pay (access to earned but not yet paid wages) through:

Responsibilities

Hires, onboard, orients, trains, supervises, completes daily missed punches, and annual reviews, approves payroll and motivates all Team Members. Effectively manages employee-relations issues, including utilization of corrective action measures where necessary. Trains Team Members on clear expectations of kitchen conduct and service. Manages salary/wage administration meeting for budgeted labor as required by anticipated business activity while ensuring that all positions are staffed as needed and effectively manages labor cost, including food, beverage and labor objectives are met. Develops sales techniques to increase guest counts and check averages. Focuses on top line sales and bottom line sales on menu set for the location. Assures the kitchen is operating to company expectations with regard to operational processes and procedures by setting the standard for excellence in the restaurant. Checks and maintains proper food holding and refrigeration temperature control points. Implements strategies to assure 100% guest satisfaction. Directs safety program for accident prevention and manages employee and guest injury/illness reporting; provides safety training in first aid, lifting, carrying, handling hazardous material, and equipment. Directs security program to ensure protection of cash, products and equipment. Implements strategies to exceed budgetary expectations regarding operational costs. Responds to all guest comments promptly and respectfully. Coordinates all maintenance issues with General Manager and arranges for preventive maintenance or repair on restaurant equipment and kitchen as necessary. Monitors and implements housekeeping and sanitation standards, which includes cleaning of the entire kitchen; responsible for maintaining appropriate cleaning schedules for the entire kitchen: floors, mats, walls, hoods, ceiling, other equipment and food storage areas. Preserves the integrity and value of food by overseeing all kitchen Team Members handling and preparation and through proper ordering, rotation, and defrosting procedures. Calculates food cost percentages, food cost extensions by conducting a weekly food inventory, and reports them to the General Manager and Executive Chef/District Manager of Restaurants. Monitors food preparation along with ensuring the freshness of the food to only serve quality food. Ensures kitchen Team Members have the tools necessary to perform their jobs. Conducts regular departmental meetings. Compiles recaps to all special event and holiday. Ensures daily sidework is completed by staff and verified by management before end of shift. Generates fun and excitement through personality and positive attitude to help ensure return visits from guests. Provides friendly and competent customer service. Reports for work in a timely manner when scheduled.

Additional Job Duties:

Assisting in other duties, as assigned.

Supervisory Responsibilities:

Directly supervises 15 or more employees.

Qualifications

Education and/or Experience (include certs or licenses needed):

Three to six years of high volume restaurant experience. Post-secondary education in Hospitality preferred. Serv-Safe Certified.

Minimum Qualifications:

Strong culinary aptitude from work and/or educational experiences. Strong adherence to designated specs, recipes, and procedures. Must be highly motivated, organized and able to handle multiple priorities while meeting deadlines. Must be able to operate under minimal supervision. Strong attention to detail. Must conduct self in a professional and respectful manner at all times. Must possess a positive, enthusiastic attitude. Must be flexible with the ability to adapt to change when required. Good interpersonal communication skills. Maintains confidentiality of all trade secrets, including recipes, policies and procedures. Must be well groomed and properly attired. Must work a minimum of 50 hours per week. Must be able to work special events, holidays, and weekends. Must have reliable transportation and phone. Must be able to communicate in English. – IF APPLICABLE Able and willing to deliver friendly, courteous, and prompt customer service. Able and willing to work cooperatively with other team members.

Physical Requirements: The physical demands described here are representative of those that must be met by the Kitchen Manager to successfully perform the essential functions of the job. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform essential functions, provided such accommodations do not create an undue hardship for the Company.

The employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl.

  • Kitchen Manager

    4 days ago

    Grand Island, Nebraska, United States B&B Theatres Full time

    Job Description Job Description JOB OVERVIEWKitchen Manager directly supervises and coordinates the activities of workers engaged in preparing and serving food.Hours: 40+ hours a week, working nights, weekends and holidays is a requirement, hours may varyRESPONSIBILITIESJob Duties include but are not limited to: In charge of the preparation, serving, and...

  • Kitchen Operations Manager

    3 days ago

    Grand Island, Nebraska, United States Red Lobster Full time

    **About the Job:**We're seeking a highly motivated Food Preparation Expert to join our kitchen team at Red Lobster. As a key member of our staff, you'll be responsible for preparing and cooking a wide range of dishes to meet customer demand.**Duties and Responsibilities:**Our ideal candidate will have excellent attention to detail and be able to multitask...

  • Kitchen Equipment Specialist

    2 hours ago

    Grand Island, Nebraska, United States Marriott Full time

    **Job Summary:**Dishwashers at Marriott are responsible for maintaining the cleanliness and readiness of all kitchenware and dining utensils, which is crucial for the smooth operation of our dining services.**Responsibilities:Operate dishwashing machines to clean dishes, glassware, flatware, pots, and pans efficiently.E nsure proper handling and storage of...

  • Kitchen Coordinator

    5 days ago

    Grand Island, Nebraska, United States The Salvation Army Full time

    Job Description The Salvation Army Mission: The Salvation Army, an international movement, is an evangelical part of the universal Christian church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination. ...

  • Crew - Kitchen/Grill

    3 days ago

    Grand Island, Nebraska, United States McDonald's Full time

    Crew - Kitchen/Grill GRAND ISLAND 1 (01829) Job Description We believe in letting you do you. If you're looking for a part-time job that supports your full-time ambition, you've come to the right place. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever. You'll find out that a McDonald's...

  • Assistant Manager

    4 days ago

    Grand Island, Nebraska, United States B&B Theatres Full time

    Job Description Job Description JOB OVERVIEWAs a committed, proactive Assistant Manager, you will work with other members of management to hire and train staff and ensure that patrons receive excellent service. The role of an Assistant Manager is to help supervise and coordinate the team. They must ensure the guest receives a warm welcome and that service...

  • General Manager Position

    7 days ago

    Grand Island, Nebraska, United States Applebee's Full time

    About the JobWe are seeking a talented General Manager to join our team at Applebee's. As a key member of our management team, you will be responsible for driving sales growth, improving operational efficiency, and delivering exceptional customer experiences.Main ResponsibilitiesSales Growth: Drive sales growth through effective marketing strategies,...

  • Shift Manager

    1 day ago

    Grand Island, Nebraska, United States PepperJax Grill Part time

    Job Description Job Description Life's too short to not work somewhere awesome. PepperJax Grill is growing and looking for authentic, genuine people to grow with us. We've got a pretty good thing going with new restaurants, great benefits and even better people. We want you to join us full-time or part-time.At PepperJax Grill, Shift Managers serve up...

  • Food Preparation Expert

    3 days ago

    Grand Island, Nebraska, United States Red Lobster Full time

    **Job Description:**We're looking for a skilled Kitchen Operations Manager to oversee the day-to-day activities of our kitchen team at Red Lobster. As a key member of our staff, you'll be responsible for ensuring that all food preparation and serving areas meet the highest standards of safety and cleanliness.**Key Responsibilities:**Our ideal candidate will...

  • Restaurant Supervisor

    4 weeks ago

    Grand Island, Nebraska, United States Bosselman Enterprises Full time

    Assist in interviews, hires and schedules of Team Members. Assists Kitchen Management to maximize food quality, quick ticket times, labor efficiency and food/supply cost minimization. Assist in ensuring daily sidework is completed by staff. Assists i Restaurant Supervisor, Grill, Supervisor, Restaurant, Customer Service, Kitchen

  • Restaurant Manager Assistant

    3 days ago

    Grand Island, Nebraska, United States Woodbury Full time

    About Us">At Woodbury Corporation, we're proud to be one of the oldest and most respected hospitality and real estate development companies in the Intermountain West. Founded in 1919, we've built a remarkable legacy of 'integrity over income' that guides everything we do.We own and manage hundreds of commercial and residential properties plus several...

  • Kitchen Sanitation Specialist

    6 days ago

    Grand Island, Nebraska, United States Catholic Health Initiatives Full time

    Catholic Health Initiatives - A Regional Referral Center">At CHI Health St. Francis, we strive to provide high-quality medical care to our patients and their families. Our goal is to make a positive impact on the health of our community.">About This Role">This position plays a crucial role in maintaining the cleanliness and sanitation of our hospital's...

  • Line Cook

    3 days ago

    Grand Island, Nebraska, United States Bosselman Food Services, Inc Full time

    Overview: The Line Cook is responsible for preparing food orders in a speedy and accurate manner as requested by customers. Bosselman has many benefits to offer you that you will not find anywhere else like: Paid vacation 401K and matching contributions Health, dental and vision insurance Short and long term disability insurance Life insurance A clearly...

  • Restaurant Line Staff

    3 days ago

    Grand Island, Nebraska, United States Red Lobster Full time

    **The Role:**We're seeking a highly organized and efficient Restaurant Line Staff member to join our team at Red Lobster. As a key member of our staff, you'll be responsible for preparing and cooking a wide range of dishes to meet customer demand.**Key Responsibilities:**Our ideal candidate will have excellent time management skills and be able to work well...

  • Crew - Overnight

    5 days ago

    Grand Island, Nebraska, United States McDonald's Full time

    Crew - Overnight GRAND ISLAND 2 (03594) Job Description We believe in letting you do you. If you're looking for a part-time job that supports your full-time ambition, you've come to the right place. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever. You'll find out that a McDonald's crew...

  • Bartender

    4 days ago

    Grand Island, Nebraska, United States Woodbury Full time

    Benefits:401(k) matching Employee discounts Paid time off Bistro Server Job Description: Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc. Set up, stock, and maintain work areas. Take orders from customers, input orders into micros, and obtain payment and...

  • Beverage Service Coordinator

    3 days ago

    Grand Island, Nebraska, United States Woodbury Full time

    About Our Company">Woodbury Corporation is a leader in the hospitality and real estate development industry, with a rich history dating back to 1919. Our commitment to 'integrity over income' has guided us in building a reputation for excellence and integrity.We own and manage hundreds of commercial and residential properties, plus several Marriott and...

  • Bartender

    5 days ago

    Grand Island, Nebraska, United States SpringHill Suites by Marriott Grand Island NE Part time

    Benefits:401(k) matching Employee discounts Paid time off Bistro Server   Job Description:Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc. Set up, stock, and maintain work areas. Take orders from customers, input orders into micros, and obtain...

  • Bartender

    5 days ago

    Grand Island, Nebraska, United States SpringHill Suites by Marriott Grand Island NE Part time

    Job Description Job Description Benefits:401(k) matchingEmployee discountsPaid time off Bistro ServerJob Description:Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc. Set up, stock, and maintain work areas. Take orders from customers, input orders into...

  • Hospitality Professional

    3 days ago

    Grand Island, Nebraska, United States Woodbury Full time

    About Woodbury Corporation">Founded in 1919, privately held Woodbury Corporation is one of the oldest and most respected hospitality and real estate development companies in the Intermountain West.Headquartered in Salt Lake City, Woodbury Corporation owns and manages hundreds of commercial and residential properties plus several Marriott and Hilton hotel...