Sou Chef/Kitchen Manager

ECI Management Group is looking for an Executive Chef to lead Food and Catering operations in the Memorial area. Responsibilities for Sous Chef Manager Ensure all food safety regulations are followed Inspect the quality of the food Be aware of new culinary trends and recipes Coordinate the kitchen staff Hire and train new kitchen staff Manage special...

Hello Chef!Haii Keii is a dynamic, upscale Asian-inspired restaurant in the heart of Houston. We are seeking a talented and passionate Executive Sous Chef to join our culinary team.Job Description:As an Executive Sous Chef, you will play a crucial role in overseeing all aspects of kitchen operations, ensuring the highest standards of quality, consistency,...

Hello Chef!Haii Keii is a dynamic, upscale Asian-inspired restaurant in the heart of Houston. We are seeking a talented and passionate Executive Sous Chef to join our culinary team.Job Description:As an Executive Sous Chef, you will play a crucial role in overseeing all aspects of kitchen operations, ensuring the highest standards of quality, consistency,...

About Morrison HealthcareMorrison Healthcare maintains a drug-free workplace and offers a comprehensive benefits package to its associates.Job DescriptionThe Sous Chef will work closely with the Executive Chef/Chef to develop new menus and assist with ordering. This position requires strong culinary skills, attention to detail, and excellent communication...

Toca Madera re-imagines traditional Mexican cuisine by taking a modern approach pairing locally-sourced ingredients with bold flavors. Our menu is designed to offer an array of options for every eater. Our signature farm-to-glass cocktails use only fresh, seasonal ingredients and our dynamic bar program offers a vast selection of the finest tequilas and...

Job OverviewWe are seeking a highly skilled Sous Chef to join our team at Holiday Inn IAH Airport. This is an excellent opportunity for a motivated and experienced culinary professional to take on a leadership role in our kitchen.

Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) BENEFITS: •FLEXIBLE SCHEDULES •UP TO 17 DAYS OF PTO WITH IMMEDIATE ACCESS •401K MATCH •INSURANCE AFTER 60 DAYS •FREE ACCESS TO MENTAL HEALTH SERVICES Mexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in...

We are seeking an experienced Sous Chef or Head Chef with a strong background in African cuisine to lead our large-scale kitchen in Houston, Texas.Key Responsibilities:Kitchen Leadership: Oversee daily kitchen operations, ensuring efficiency and high-quality food preparation.Menu Development: Design and implement menus that showcase authentic African...

Ring the dinner bell! Haywire is looking for an experienced Sous Chef to introduce Haywire to Houston! Our guests come looking for a Texas-sized experience and our Sous Chefs curate the culinary side of that. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine. Company's Comin', and it's time to impress. Benefits: ...

Sous Chef - Houston, TXClick Here to Apply OnlineJob Description Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafs feature socially responsible practices and exceptional guest...

About the Organization We believe that to truly eat well, you must not forget the importance of l'ambiente, la compagnia, and l'ingrediente - the atmosphere, the people, and of course, the ingredients - all essential to the Italian experience. Zanti honors the Italian tradition of bringing together the best of each day, from the thoughtfully chosen...

Company Description Vitol is a leader in the energy sector with a presence across the spectrum: from oil through to power, renewables and carbon. From 40 offices worldwide, we seek to add value across the energy supply chain, including deploying our scale and market understanding to help facilitate the energy transition. To date, we have committed over $2...

Key ResponsibilitiesAs a Sous Chef at Culinaire Staffing, you will oversee daily kitchen operations, including menu planning, inventory management, and staff supervision. You will work closely with the back-of-house team to ensure seamless service delivery and maintain a positive, productive work environment.Some of your key responsibilities will...

We are seeking an experienced Sous Chef or Head Chef with a strong background in African cuisine to lead our large-scale kitchen in Houston, Texas.Key Responsibilities:Kitchen Leadership: Oversee daily kitchen operations, ensuring efficiency and high-quality food preparation.Menu Development: Design and implement menus that showcase authentic African...

We are seeking an experienced Sous Chef or Head Chef with a strong background in African cuisine to lead our large-scale kitchen in Houston, Texas.Key Responsibilities:Kitchen Leadership: Oversee daily kitchen operations, ensuring efficiency and high-quality food preparation.Menu Development: Design and implement menus that showcase authentic African...

Job SummaryWe are looking for an exceptional Sous Chef to join our team at Flik Hospitality Group. The estimated annual salary for this position is $55,000.The successful candidate will assist the Executive Chef in managing daily food operations, including menu planning, cost control, and staff supervision. This individual will also contribute to the...

Key ResponsibilitiesAs an A La Carte Sous Chef at The Coronado Club, your key responsibilities will include:Managing food production from start to finish, including cleaning and organizing refrigeratorsEnsuring food safety, maintaining a clean working environment, and adhering to proper cooking proceduresDeveloping and implementing standardized recipes,...

Job SummaryWe are seeking an experienced Sous Chef to join our team at Haywire Memorial City, LLC. As a key member of our kitchen operations, you will be responsible for introducing our culinary expertise to the Houston market.Our guests expect a Texas-sized experience, and our Sous Chefs curate the culinary side of that. We offer farm-to-fork, chef-driven...

Sous ChefUpscale Casual – Culinary Leader Are you a dynamic, enthusiastic Sous Chef looking to take your career to new heights in the bustling city of Houston, TX? If that's you, then this is your chance to be part of a vibrant and successful company, where there's no limit to your growth and the work environment is electrifying. Embracing the art of...

Culinary Leadership RoleWe are looking for a highly motivated and experienced Sous Chef to lead our kitchen operations as part of our Compass Group, North America team. As a trusted member of our culinary department, you will work closely with the Executive Chef to develop daily menu items, assist with ordering, and supervise hourly associates.This is an...