Sous Chef

Location: Tampa, FLSalary: $65k-$75k Benefits: PTO, MDV A well known hospitality group in Tampa, FL is looking to add a Sous Chef to their team Qualifications2+ years of Sous Chef experience Upscale high volume operations experience a must Strong leadership skills. Culinary degree preferred. Requirements Oversee food preparation, ensuring consistency,...

Location: Tampa, FLSalary: $75k-$90kBenefits: Bonus eligibility, PTO, MDV, will offer relo assistance A high volume wood fire grill restaurant is looking for an Executive Sous Chef for their location in Tampa, FL Qualifications3+ years of Sr. Sous Chef or Executive Sous Chef experience Upscale high volume operations experience a must Strong leadership skills...

Location: Tampa, FLSalary: $75k-$90kBenefits: Bonus eligibility, PTO, MDV, will offer relo assistance A high volume wood fire grill restaurant is looking for an Executive Sous Chef for their location in Tampa, FL Qualifications3+ years of Sr. Sous Chef or Executive Sous Chef experience Upscale high volume operations experience a must Strong leadership skills...

Location: Tampa, FLSalary: $75k-$90kBenefits: Bonus eligibility, PTO, MDV, will offer relo assistanceA high volume wood fire grill restaurant is looking for an Executive Sous Chef for their location in Tampa, FLQualifications3+ years of Sr. Sous Chef or Executive Sous Chef experienceUpscale high volume operations experience a mustStrong leadership skills...

Location: Tampa, FL Salary : $75k-$90k Benefits : Bonus eligibility, PTO, MDV, will offer relo assistance A high volume wood fire grill restaurant is looking for an Executive Sous Chef for their location in Tampa, FL Qualifications 3+ years of Sr. Sous Chef or Executive Sous Chef experience Upscale high volume operations experience a must ...

Location: Tampa, FLSalary $65k-$75k Benefits PTO, MDV A well known hospitality group in Tampa, FL is looking to add a SousChef to their team Qualifications2+ years of Sous Chef experience Upscale high volume operations experience a must Strong leadership skills. Culinary degree preferred. RequirementsOversee food preparation, ensuring consistency, quality,...

Sous Chef Job Description The ideal candidate has extraordinary attention to detail, exacting focus, and strong kitchen management experience. This role requires dedication, passion, creativity, and the ability to deliver high tempo services while constantly striving to maintain exceptional standards of themselves, the Restaurant, and the Group. Sous Chefs...

Sous Chef Job DescriptionThe Sous Chef will act as the second in command in our kitchen, following and enforcing our Executive Chef's requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs.Your duties will include employee development, responding to...

Job Summary : Bern's Steak House's Junior Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Executive Chef and Ownership

Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. Your Growth Path Executive Sous Chef – Chef – Executive Chef Your Focus Interview, select, train, schedule, coach and support...

The Place The Tampa Bay Buccaneers' training center, also known as the AdventHealth Training Center, is located at One Buc Place in Tampa, Florida. The Role The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the Kitchen and Development of Menus.  Company Overview: Legends is a...

Job Description Job Description JOB TITLE: Sous Chef, Specializing in Pastry/BakeryLOCATION: TampaREPORTS TO: Executive ChefAre you a dynamic leader with a passion for food? Do you thrive in a fast-paced environment where creativity and trust are at the heart of everything you do. If so, we want you to join our team as a Sous Chef, Specializing in...

About the RoleWe are looking for a skilled Executive Kitchen Director with 3+ years of experience in senior sous chef or executive sous chef roles. The ideal candidate will have a proven track record of building and mentoring high-performing teams in upscale high-volume operations.

Job Description Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are...

Job Description Job Description The Grill at Morris Bridge is seeking a Sous Chef/Line Cook to join our team You will thrive in a fast-paced environment and help us to serve the best dishes in the area.Responsibilities:Assist in overseeing day-to-day culinary operationsAssist in coordinating food and kitchenware ordersCheck freshness and quality of...

Job TypeFull-timeDescriptionWHO WE ARE The Salty is an artisan donut shop that focuses on chef-made, craft donuts that rotate based on seasonality. We use nothing but the highest quality ingredients and make everything in house Naturally, we don't use any artificial ingredients in anything we make, because, well - that's gross If we wouldn't serve it to our...

Job Description Job Description OverviewWhether you want to make your debut or go back on tour after a long hiatus, starting a career at Seminole Hard Rock Hotel & Casino Tampa can feel more like play than work. This expansive property is the premier entertainment destination of Central Florida & features high stakes table games along with thousands of the...

Job Summary : Bern's Steak House Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and employees. They must have strong leadership qualities to develop and maintain a respectful environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential...

Job Description Job Description Here are some of the HOT openings I have now:*General Manager Tampa - $80K *Cigar Bar Manager - Up to $100K after Training*Fine Dining Manager Tampa - $70K*Executive Sous Chef - Sarasota $75K*AGM Tampa - $70K +++ $10K Bonus*Sous Chef Tampa - $80K (Base and Bonus) TONS of Growth, be making $100K within a year 3-4 Weeks'...

Job DescriptionAre you a dessert aficionado with a passion for creating sweet masterpieces? Aramark at the Tampa Bay Convention Center is seeking a Pastry Chef who will lead our pastry team in crafting imaginative and delicious desserts that will leave our customers wanting more.The Pastry Chef will coordinate, plan, participate, and supervise the...