Executive Chef

Company OverviewDelaware North is a family-owned company with over 100 years of history, operating in iconic sports arenas, national parks, and other unique locations. Our business is built on providing great experiences in great places.Salary and BenefitsThe salary for this position ranges from $56,900 to $76,800 per year, with an annual bonus plan based on...

The opportunityDelaware North Sportservice is hiring an Executive Sous Chef to join our team at Homefield Pub and Social at Titletown in Green Bay, Wisconsin. As Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional food quality, presentation, and leading the culinary team. If you have a commitment...

Job DescriptionThe Executive Chef is a key member of the culinary team, responsible for ensuring the high-quality preparation and presentation of dishes in our dining rooms, banquets, and other culinary facilities.This role requires strong leadership skills to manage the smooth operation of the kitchen, controlling costs, inventory, waste, and hygiene...

This is a unique opportunity for a creative, ambitious, and hands-on Chef who is ready make a lifestyle change and wants to be a part of creating and contributing to an exciting culinary experience. We are a seasonal, waterfront restaurant in beautiful Door County, WI, looking for a talented, creative culinary professional to collaborate with and work...

Welcome to Homefield Pub and SocialWe are a dynamic and fast-paced restaurant located in Titletown, Green Bay, Wisconsin. As part of Delaware North, we pride ourselves on delivering exceptional guest experiences and providing opportunities for growth and development.Career OpportunitiesWe are currently seeking an experienced Executive Sous Chef to join our...

Our TeamWe pride ourselves on creating exceptional experiences for our guests through collaborative efforts and attention to detail. As a member of our team, you'll enjoy comprehensive benefits, opportunities for growth, and a dynamic work environment.Join Our FamilyDelaware North Companies, Incorporated and its subsidiaries consider applicants for all...

We are looking for a talented, ambitious and hands-on chef who is ready to make a lifestyle change. We are a respected, well-loved upscale restaurant located on the water in the summer resort town of Sister Bay, in beautiful Door County, WI. We are looking for a culinary professional who has creative ideas, technical skill and a strong work ethic...

The ideal candidate for this position will have previous experience in a fast-paced kitchen environment and be able to lift up to 50 pounds. You will also need to have knowledge of basic first aid and CPR procedures. In addition, proficiency in English language is required to effectively communicate with guests, associates, and vendors.ResponsibilitiesThis...

About UsL Legendary Hospitality, LLC is a boutique hotel chain committed to providing legendary hospitality to our guests. Our hotels offer luxurious amenities and exceptional service in a warm and welcoming atmosphere.We are seeking an experienced Executive Chef to join our team and help us deliver unforgettable dining experiences to our guests.Our...

About the Role: As an Experienced Line Cook Hotel Northland, Green Bay, WI., you will play a crucial role in delivering exceptional dining experiences to our guests. Your primary responsibility will be to prepare high-quality dishes in a fast-paced kitchen environment, ensuring that all meals meet our standards for taste and presentation. You will...

Job Description Job Description About the Role:As an Experienced Line Cook Hotel Northland, Green Bay, WI., you will play a crucial role in delivering exceptional dining experiences to our guests. Your primary responsibility will be to prepare high-quality dishes in a fast-paced kitchen environment, ensuring that all meals meet our standards for taste and...

About the Role:As an Experienced Line Cook Hotel Northland, Green Bay, WI., you will play a crucial role in delivering exceptional dining experiences to our guests. Your primary responsibility will be to prepare high-quality dishes in a fast-paced kitchen environment, ensuring that all meals meet our standards for taste and presentation. You will collaborate...

Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices...

1. Administration • Maintain health and sanitation standards. • Maintain soap and sanitation buckets at each station at all times • Cover label and date all food products • Open kitchen and Close kitchen in absence of supervisors • Adhere to all prepared written recipes for all menu items. • Report out of stock items to the supervisor • Prepare...

Job Description Job Description New Hire Bonus of $500 for full time employees and $250 for part time.A New Perspective Cook is a valuable part of the care team by executing recipes, preparing the kitchen, and creating delicious and dietary meals. We look for caring multi-taskers who are passionate about health, nutrition and food safety for seniors. To...

We are looking for a driven, energetic and cool-headed cook who is ready to make a lifestyle change. We are a respected, well-loved upscale restaurant located on the water in the summer resort town of Sister Bay, in beautiful Door County, WI. We are looking for a hardworking cook who has creative ideas, technical skill and a strong work ethic and...

At Teddys, we're looking for a highly skilled Part-time Sushi Chef to join our team every Wednesday in Oyster Bay. This is an exceptional opportunity to work with us on a pop-up basis in an existing restaurant.About the RoleWe're seeking a talented individual who can create delicious sushi dishes that exceed our customers' expectations. As a Part-time Sushi...

Job Description Position Summary Under the direction of the Executive Chef and the Executive Sous Chef, and under the guidelines set by La Posada and State and Local Health Department, the Sous Chef will be responsible for overall food quality and production of all kitchens of La Posada. Essential Functions Check the quality of raw or cooked food...

Teddys is seeking a skilled Part-time Sushi Chef to join our team every Wednesday in Oyster Bay. This exciting opportunity involves working on a pop-up basis in an existing restaurant, offering a chance to showcase your culinary expertise.Job OverviewAs a Part-time Sushi Chef at Teddys, you will be responsible for creating mouth-watering sushi dishes that...

Teddys is excited to announce a unique opportunity for a skilled Part-time Sushi Chef to join our team every Wednesday in Oyster Bay. This position involves working on a pop-up basis in an existing restaurant, offering a chance to showcase your culinary expertise.Job DescriptionWe are looking for a seasoned chef who can bring their passion for Japanese...

:The Bungalows at Bowling Green is seeking a Food and Beverage Director to join their team The Food and Beverage Director reports directly to the Executive Director. PURPOSE Culinary | Executive ChefThe Food and Beverage Director is responsible for providing overall leadership and management of the dining operations in the community. These...

Job SummaryThe Bungalows at Bowling Green is seeking a skilled and experienced Cook to join their culinary team. As a key member of the kitchen staff, you will be responsible for preparing high-quality meals that meet the needs of our residents.This is an excellent opportunity for someone who is passionate about food preparation and wants to make a...

About Trinity Services Group\We are a leading provider of food service solutions for correctional facilities, dedicated to delivering exceptional quality and customer service.Our team is passionate about providing a safe and healthy environment for our clients, and we take pride in our ability to adapt to the unique needs of each facility.As a member of our...

**Job Description**The Culinary Supervisor will be responsible for ensuring the highest quality of food production and presentation throughout the resort. This includes managing kitchen operations, supervising culinary staff, and maintaining accurate inventory levels.You will work closely with the Executive Chef and other members of the culinary team to...

**Description** We are looking for culinary professionals to join our team at Horseshoe Bay Resort. The Culinary Supervisor, under the direction of the Executive and/or Sous chef, supervises and coordinates activities of culinary/kitchen staff. Determines how food should be presented and creates decorative food displays while maintaining proper portion...

**Responsibilities**- Supervise and coordinate activities of culinary/kitchen staff- Determine how food should be presented and create decorative food displays- Assist management in hiring, training, scheduling, evaluating, counseling, coaching, and motivating employees- Deliver superior internal and external Texas Hill Country Hospitality- Maintain accurate...

About the RoleAs a Line Cook at Horseshoe Bay Resort, you will play a vital role in delivering exceptional dining experiences for our guests. You will be part of a dynamic kitchen team, working closely with our Executive Chef and Sous Chefs to maintain the highest standards of quality and presentation.Key Responsibilities:Preparing and cooking food to order,...

Join Our Culinary Team">We are seeking a highly motivated and experienced cook to join our team at Escondido Golf & Lake Club. As a key member of our kitchen staff, you will be responsible for preparing high-quality meals for our guests.">About the Role">You will work closely with our executive chef to develop menus and ensure that all dishes meet our high...

Kitchen Team Member Wanted">We are seeking a friendly and motivated individual to join our kitchen team at Escondido Golf & Lake Club. As a cook with us, you will be responsible for preparing high-quality meals for our guests and working closely with our executive chef to develop menus.">About the Role">You will work in a fast-paced kitchen environment,...

The role of a Food Service Production Manager at ARAMARK involves coordinating and planning the production, preparation, and presentation of food for Fresh Food Co. at Western Kentucky University.To ensure a consistent quality product, you will supervise and participate in the production, preparation, and presentation of all foods assigned by the Aramark...

At ARAMARK, we are committed to delivering exceptional service and quality products to our clients. As a Food Quality Control Specialist, you will play a critical role in ensuring that our food meets the highest standards of quality and safety.Your key responsibilities will include supervising and participating in the production, preparation, and...

We are looking for a highly skilled Armed Services Culinary Coordinator to join our team at ARAMARK. In this role, you will coordinate, plan, and supervise the production, preparation, and presentation of food for Fresh Food Co. at Western Kentucky University.Your key responsibilities will include supervising and participating in the production, preparation,...

We are seeking an Evening Culinary Supervisor to join our team at ARAMARK. In this role, you will coordinate, plan, and supervise the production, preparation, and presentation of food for Fresh Food Co. at Western Kentucky University.Your key responsibilities will include supervising and participating in the production, preparation, and presentation of all...

Job DescriptionWe are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, join us and be a...

About Our TeamWe have over 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members working together to provide exceptional service to our clients.Our team is dedicated to advancing the healing and healthful missions of our clients through the Power of Food.Job RequirementsTo be successful in this role, you will...

About Crescent ServicesWe are a leading hospitality company, renowned for our commitment to excellence and exceptional customer service. Our team of professionals is dedicated to providing an unforgettable experience for our guests.Job OverviewThis role offers the opportunity to join our esteemed culinary team as a Stewarding Supervisor. As a key member of...