Cashier/Barista/Customer Service/Line Cook/Food Prep/Pastry
3 months ago
Positions available for:
Cashier/Barista/Customer Service/Line Cook/Food Prep/Pastry
HIRING FOR ALL SHIFTS
We are currently looking for a Cashier/Barista/Customer Service/Line Cook/Food Prep/Pastry who will be responsible for the following:
Must be able to multi task, be self motivated, outgoing and friendly
Must take pride in
their appearance, have a positive personality and have excellent customer service skills
Providing quick, efficient service in order to fulfill all orders
Ensuring proper knowledge in order to safely operate equipment/tools
Maintaining a safe, clean and organized work area
Following verbal and written instructions in order to maintain product quality and consistency
Preparing a variety of drinks, coffee, fried food and other food items for creating desserts
Knowing and complying consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
Portioning food products prior to cooking according to standard portion sizes and recipe specifications
Assisting other team members whenever possible
Qualifications:
Ability to communicate clearly with managers and other team members
Ability to reach, bend, stoop and frequently lift up to 50 pounds
Ability to work in a standing position for up to 8 hours (excluding meals and breaks)
Able to use motion that involves pushing, pulling, stretching and continuous bilateral movement and use of the fingers and wrists
Job Types: Full-time, Part-time, Temporary
Pay: $13.00 - $14.00 per hour
Experience:
- relevant: 1 year (Preferred)
Work Location:
- One location
Pay frequency:
- Every other week
Benefits:
- Store Discount
Physical Requirements:
- Walking
- Standing
- Stooping
- Kneeling
- Pushing
- Pulling
- Repetitive lifting
Management:
- Team Lead
- Store Manager
- Assistant Manager
- Shift Lead
- Front End Manager
- Ops Manager
Shift:
- All Shifts
Pay Frequency:
- Bi weekly or Twice monthly
This Job Is Ideal for Someone Who Is:
- Dependable -- more reliable than spontaneous
- People-oriented -- enjoys interacting with people and working on group projects
- Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction
- Detail-oriented -- would rather focus on the details of work than the bigger picture
- Achievement-oriented -- enjoys taking on challenges, even if they might fail
- Autonomous/Independent -- enjoys working with little direction
- Innovative -- prefers working in unconventional ways or on tasks that require creativity
- High stress tolerance -- thrives in a high-pressure environment
Cashier/Barista/Customer Service/Line Cook/Food Prep/Pastry
HIRING FOR ALL SHIFTS
We are currently looking for a Cashier/Barista/Customer Service/Line Cook/Food Prep/Pastry who will be responsible for the following:
Must be able to multi task, be self motivated, outgoing and friendly
Must take pride in
their appearance, have a positive personality and have excellent customer service skills
Providing quick, efficient service in order to fulfill all orders
Ensuring proper knowledge in order to safely operate equipment/tools
Maintaining a safe, clean and organized work area
Following verbal and written instructions in order to maintain product quality and consistency
Preparing a variety of drinks, coffee, fried food and other food items for creating desserts
Knowing and complying consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
Portioning food products prior to cooking according to standard portion sizes and recipe specifications
Assisting other team members whenever possible
Qualifications:
Ability to communicate clearly with managers and other team members
Ability to reach, bend, stoop and frequently lift up to 50 pounds
Ability to work in a standing position for up to 8 hours (excluding meals and breaks)
Able to use motion that involves pushing, pulling, stretching and continuous bilateral movement and use of the fingers and wrists
Job Types: Full-time, Part-time, Temporary
Pay: $13.00 - $14.00 per hour
Experience:
relevant: 1 year (Preferred)
Work Location:
One location
Pay frequency:
Every other week
Benefits:
Store Discount
Physical Requirements:
Walking
Standing
Stooping
Kneeling
Pushing
Pulling
Repetitive lifting
Management:
Team Lead
Store Manager
Assistant Manager
Shift Lead
Front End Manager
Ops Manager
Shift:
Day
Pay Frequency:
Bi weekly or Twice monthly
This Job Is Ideal for Someone Who Is:
Dependable -- more reliable than spontaneous
People-oriented -- enjoys interacting with people and working on group projects
Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction
Detail-oriented -- would rather focus on the details of work than the bigger picture
Achievement-oriented -- enjoys taking on challenges, even if they might fail
Autonomous/Independent -- enjoys working with little direction
Innovative -- prefers working in unconventional ways or on tasks that require creativity
High stress tolerance -- thrives in a high-pressure environmentCompany DescriptionPositions available for:\r
\r
Cashier/Barista/Customer Service/Line Cook/Food Prep/Pastry\r
\r
HIRING FOR ALL SHIFTS\r
\r
We are currently looking for a Cashier/Barista/Customer Service/Line Cook/Food Prep/Pastry who will be responsible for the following:\r
\r
Must be able to multi task, be self motivated, outgoing and friendly\r
\r
Must take pride in\r
\r
their appearance, have a positive personality and have excellent customer service skills\r
\r
Providing quick, efficient service in order to fulfill all orders\r
\r
Ensuring proper knowledge in order to safely operate equipment/tools\r
\r
Maintaining a safe, clean and organized work area\r
\r
Following verbal and written instructions in order to maintain product quality and consistency\r
\r
Preparing a variety of drinks, coffee, fried food and other food items for creating desserts\r
\r
Knowing and complying consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures\r
\r
Portioning food products prior to cooking according to standard portion sizes and recipe specifications\r
\r
Assisting other team members whenever possible\r
\r
Qualifications:\r
\r
Ability to communicate clearly with managers and other team members\r
\r
Ability to reach, bend, stoop and frequently lift up to 50 pounds\r
\r
Ability to work in a standing position for up to 8 hours (excluding meals and breaks)\r
\r
Able to use motion that involves pushing, pulling, stretching and continuous bilateral movement and use of the fingers and wrists\r
\r
Job Types: Full-time, Part-time, Temporary\r
\r
Pay: $13.00 - $14.00 per hour\r
\r
Experience:\r
\r
relevant: 1 year (Preferred)\r
Work Location:\r
\r
One location\r
Pay frequency:\r
\r
Every other week\r
Benefits:\r
\r
Store Discount\r
Physical Requirements:\r
\r
Walking\r
Standing\r
Stooping\r
Kneeling\r
Pushing\r
Pulling\r
Repetitive lifting\r
Management:\r
\r
Team Lead\r
Store Manager\r
Assistant Manager\r
Shift Lead\r
Front End Manager\r
Ops Manager\r
Shift:\r
\r
Day\r
Pay Frequency:\r
\r
Bi weekly or Twice monthly\r
This Job Is Ideal for Someone Who Is:\r
\r
Dependable -- more reliable than spontaneous\r
People-oriented -- enjoys interacting with people and working on group projects\r
Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction\r
Detail-oriented -- would rather focus on the details of work than the bigger picture\r
Achievement-oriented -- enjoys taking on challenges, even if they might fail\r
Autonomous/Independent -- enjoys working with little direction\r
Innovative -- prefers working in unconventional ways or on tasks that require creativity\r
High stress tolerance -- thrives in a high-pressure environment
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