Line/ FRY Cook

2 months ago

Wolcott, United States Johnny B's Roadside Saloon Full time
Job DescriptionJob Description**MUST BE AVAILABLE WEEKENDS & NIGHTS**
**MUST HAVE YOUR OWN RELIABLE TRANSPORTATION**
**MUST HAVE EXPERIENCE IN A SIMILIAR PROFESSIONAL FAST PACED KITCHEN**

Job Summary
We are seeking a Line/ Fry Cook to join the team at our busy neighborhood seafood & steak restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Duties and Responsibilities: 
  • Set up the kitchen with necessary tools and equipment
  • Prepare food such as fries, wings, seafood, etc.
  • Food Prep
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management  
Qualifications: 
  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handler’s Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up  to 40 pounds

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