Culinary Expert
1 week ago
Wolcott, Connecticut, United States
Roots Eatery and Pub
Full time
About the RoleWe are seeking a skilled and reliable Kitchen Cook to join our team at Roots Eatery and Pub.
Job DescriptionThe successful candidate will be responsible for:
- Preparing ingredients and dishes as required, ensuring high-quality presentation and taste.
- Maintaining organized inventory and cleaning equipment regularly to uphold kitchen standards.
- Preparing menu items efficiently and accurately, adhering to quality and safety protocols.
To excel in this role, candidates should possess:
- A minimum of one year of experience working on a kitchen line, demonstrating adaptability and teamwork.
- Excellent reliability and ability to work under pressure, maintaining composure in fast-paced environments.
- Strong communication and cooperation skills, fostering a positive team dynamic.
This role offers a competitive salary range of $45,000 - $55,000 per annum, commensurate with experience, along with opportunities for growth and professional development within our organization.