Bilingual Head Cook
1 month ago
We are seeking a Head Cook to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Responsibilities:
- Oversee day-to-day culinary operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
Qualifications:
- Previous Mexican food experience
- Knowledge of cost and labor systems
- Passion for food and cooking techniques
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
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Kitchen Head Cook
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Line Cook
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San Antonio 39 Cooking Connect
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Culinary Production Specialist
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Japanese Bilingual Software Developer
1 month ago
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Education Program Coordinator
1 month ago
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Cook II
1 week ago
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Part-Time Cook
1 week ago
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Electrical Engineer
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1 month ago
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SPECIAL NEEDS COORDINATOR
1 month ago
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