Sous Chef

Join Our Culinary Team as a Sous Chef  Location: Chapel Hill, NC  Salary: Earn up to $65,000 (Depending on Experience)  Are You Ready to Showcase Your Culinary Talent?  We are seeking an enthusiastic Sous Chef with an exceptional passion for culinary arts. If you are eager to join a vibrant and innovative team in Chapel Hill, NC, look no further! Our...

Sous Chef - Steak and Seafood  Location: Chapel Hill, NC  Salary: $55k - $65k  Is steak and seafood your culinary passion? We're looking for a motivated Sous Chef to support our executive team in delivering impeccable quality and flavors.  Perks of the Position:Competitively tiered salary with room for advancement.  A collaborative kitchen emphasizing...

Executive Sous Chef Position - Chapel Hill, NC Asian Inspired MenuSalary Range: $60k - $65kJoin a thriving culinary team in a high-volume scratch restaurant with a prestigious company located in the heart of the Triangle. This is an exceptional chance for a creatively diverse Chef who enjoys crafting bold flavors from locally sourced ingredients. Our vibrant...

**About the Role**Chefs and cooks at Burger Monger are passionate about delivering high-quality food. As a key member of our team, you will be responsible for setting up your station and participating in preparation.We're looking for individuals who are passionate about food, seeking opportunities to learn and grow in the kitchen. You should be able to...

Company OverviewBurger Monger is a fast-paced restaurant that values quality and teamwork. We are seeking a skilled Cook to join our team.Job DescriptionWe are looking for a detail-oriented individual who can set up their station efficiently and participate in prep work. As a cook, you will be responsible for preparing high-quality food according to recipes...

Bluebird, the French bistro in Chapel Hill that was voted Best New Restaurant 2022 by the N&O readers and Best New Restaurant in Orange County by Indyweek, and received six "Best Of" awards from Chapel Hill Magazine, is looking for a strong Sous Chef.The ideal candidate will have a broad experience in professional kitchens with dome particular experience in...

Kitchen RequirementsFollow recipes and take direction from the Chef or Sous ChefExplore creativity where appropriateWelcome the fast, often hectic pace of the kitchenBe a team player

About the RoleThis position involves setting up your station, participating in prep work, and collaborating with the Chef or Sous Chef to deliver exceptional dishes. As a Line Cook, you will be passionate about putting out consistent, quality food while seeking opportunities to learn and grow in the kitchen.

As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic...

Burger Monger is committed to providing an exceptional dining experience to our customers. As a key member of our kitchen team, you'll play a crucial role in delivering this promise.Your responsibilities will include setting up your station, participating in preparation, and maintaining a clean and organized workspace. You should be able to follow recipes,...

We're always on the lookout for talented individuals to join our kitchen team at Burger Monger. If you're passionate about food, enjoy a fast-paced environment, and can thrive in a team setting, we want to hear from you.As a cook, you'll be responsible for setting up your station, participating in preparation, and delivering high-quality dishes to our...

Overview of ResponsibilitiesIn this role, you will be responsible for setting up your station, participating in prep work, and preparing high-quality food according to recipes. You will also take direction from the Chef or Sous Chef and explore opportunities for growth and learning within the kitchen.Key Performance IndicatorsThe success of this role will be...

Kitchen Team MemberWe are seeking a dedicated and hardworking Cook to join our Burger Monger team. In this role, you will be responsible for preparing high-quality food according to recipes, maintaining a clean and organized workspace, and working effectively as part of a team.ResponsibilitiesKey responsibilities include setting up your station,...

Job TitleCook - Burger MongerSummaryWe're looking for a skilled cook to join our kitchen team at Burger Monger. As a key member of our crew, you'll work closely with our chef and sous chef to deliver exceptional dishes to our customers.Duties and ResponsibilitiesYour primary responsibility will be to prepare and cook menu items to a high standard, following...

Kitchen OperationsBurger Monger's kitchen is the heart of our operation, and we're seeking an experienced line cook to join our team. In this role, you'll work closely with our chef and sous chef to prepare and cook menu items, manage inventory, and maintain a clean and safe kitchen environment.ResponsibilitiesYour duties will include:Preparing and cooking...

Company OverviewBurger Monger is a dynamic and fast-paced restaurant that values teamwork and creativity. As a member of our kitchen team, you will play a critical role in delivering high-quality food to our customers.Job DescriptionWe are seeking an experienced Line Cook who is passionate about preparing delicious meals. In this role, you will be...

Governors Club is seeking an experienced Line Cook to join our team. Our Line Cooks are responsible for the daily preparation of food items and will report to the Executive Sous Chef, Sous Chef, or Executive Chef. Join the culinary team at Governors Club, a Platinum Level Private Club in Chapel Hill, NC, as we unveil our newly renovated kitchen and...

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and...

Overview The  Line Cook  is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per...

Job Description Job Description GENERAL SUMMARYThe Executive Chef/Kitchen Manager partners closely with the General Manger and Assistant Kitchen Managers to coach and inspire our team members, manage daily operations of the kitchen, ensure we deliver on product quality and presentation, along with ensuring we are maintaining a proper speed of service....