Culinary Development

Job DescriptionJob Description

Culinary Business Development Manager 

We are dedicated to being North America’s favorite maker of salads and healthy fresh foods.  Our Team includes nearly 23,000 team members who are passionate about making high quality, great tasting products for families across North America.  As we continue to rapidly grow, we have a career opportunity available for a talented and motivated individual to join our New Jersey Team as a Culinary Business Development Manager located in Swedesboro, NJ.  

About the Role
Lead and collaborate with cross functional teams to develop new products and reformulate existing products to support growth and improvement. The position will be responsible for taking products from concept to on shelf to support retail execution. This will include innovation strategy, key sensory attributes, shelf life, nutrition facts, processing, safety, packaging, coding, and regulatory compliance. This position directly supports the growth of the New Jersey facility located in Swedesboro, NJ.  The TFNJ facility is dedicated to supporting an array of National and Regional customers in the Northeast corridor.  If you are looking for a career a Culinary Development Manager that has true growth potential and the opportunity for both personal and professional advancement, apply today for our location in Swedesboro, NJ

Key Responsibilities 
•    The Culinary Business Development Manager is expected to develop and approve new and reformulated food products based upon product quality, performance, and timelines. Includes conducting product sensory evaluation, researching product standards and attributes, product safety and product shelf life. 
•    Direct internal and external suppliers including sample and product information requests, specification development, and communication of product changes to address safety, performance, or regulatory issues.
•    The Culinary Business Development Manager is expected to work autonomously with cross functional team members to ensure on time delivery of strategic business and departmental initiatives.  
•    The position will require the ability to educate and solve problems with the team to overcome technical hurdles, as well as provide technical feasibility for new product concepts, manufacturing capabilities, ingredient selection, and tracking industry trends.
•    Regularly observe the assembly and preparation of product specifications and standards while adhering to our food safety and quality control processes.  Look for ways to improve product efficiencies for the facility.   
•    Develop metrics to track quality control and insure continuous improvement and increased efficiency. 
•    Expertise in writing technical recipe specifications to include processing aides and build sheets with detailed instructions.  
•    Become the ‘go to’ person to help trouble shoot operational or quality challenges as needed. Teach, train and assist.
Qualifications
•    Formal Education in Culinary Arts or Foodservice Related Field
•    At least 5 years of experience in benchtop or lab, product development, manufacturing across a broad range of categories.
•    Extensive experience managing multiple projects and rapidly shifting priorities.
•    Expert knowledge and understanding of new product development process.
•    Knowledge of ingredient functionality, product formulations, and food preparation.
•    Knowledge of Federal Regulations how they impact/apply to specific product categories (FDA, USDA, organic, kosher, various industry standards)  
•    Excellent time management skills and proven track record of successfully managing technical resources to deliver on key business initiatives.  
•    Must have a “can-do” attitude to work in a hectic environment that is evolving and growing
•    Understand and adhere to food safety and sanitation standards
•    Proficient in Excel, Word, PowerPoint; able to learn new programs
•    Knowledge of GMP, HACCP, Food Safety and Food Labeling (FDA and USDA). 
•    Work in a refrigerated environment
•    Ability to stand, stoop, kneel, wipe, reach, bend and safely lift to 35 lbs 

Apply Now – Manager in Swedesboro, NJ
If you would like to be considered for this position, please email your resume.

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Company DescriptionGecko Hospitality: Your Premier Recruiting Partner for Restaurant Professionals in NY, NJ, CT, and RI

Gecko Hospitality stands as the leading recruiting firm specializing in the restaurant and hospitality industry across New York, New Jersey, Connecticut, and Rhode Island. With a deep commitment to connecting top-tier talent with exceptional dining establishments, we pride ourselves on our extensive network and industry expertise.

Why Choose Gecko Hospitality?

Industry Expertise: Our team consists of seasoned professionals who understand the unique challenges and demands of the hospitality sector. We are dedicated to finding candidates who not only possess the right skills but also align with the culture and vision of your restaurant.

Comprehensive Recruitment Solutions: Whether you’re seeking a General Manager, Executive Chef, or front-of-house staff, we offer tailored recruitment services that cater to the specific needs of your business. Our rigorous screening and vetting process ensures that you receive only the most qualified candidates.

Local Knowledge: With a focus on the NY, NJ, CT, and RI markets, we have our finger on the pulse of the local dining scene. This enables us to provide insights and guidance that can help your establishment thrive in a competitive environment.

Commitment to Quality: We understand that hiring the right people is crucial to your restaurant’s success. Our commitment to quality means that we work tirelessly to match your establishment with candidates who will contribute to your long-term goals.

Supportive Partnership: At Gecko Hospitality, we view our clients as partners. We are here to support you throughout the hiring process, providing ongoing communication and insights to ensure a seamless recruitment experience.

With a proven track record of success, Gecko Hospitality is your go-to resource for recruiting top restaurant professionals in the Northeast. Let us help you build a winning team that drives your business forward.Company DescriptionGecko Hospitality: Your Premier Recruiting Partner for Restaurant Professionals in NY, NJ, CT, and RI\r
\r
Gecko Hospitality stands as the leading recruiting firm specializing in the restaurant and hospitality industry across New York, New Jersey, Connecticut, and Rhode Island. With a deep commitment to connecting top-tier talent with exceptional dining establishments, we pride ourselves on our extensive network and industry expertise.\r
\r
Why Choose Gecko Hospitality?\r
\r
Industry Expertise: Our team consists of seasoned professionals who understand the unique challenges and demands of the hospitality sector. We are dedicated to finding candidates who not only possess the right skills but also align with the culture and vision of your restaurant.\r
\r
Comprehensive Recruitment Solutions: Whether you’re seeking a General Manager, Executive Chef, or front-of-house staff, we offer tailored recruitment services that cater to the specific needs of your business. Our rigorous screening and vetting process ensures that you receive only the most qualified candidates.\r
\r
Local Knowledge: With a focus on the NY, NJ, CT, and RI markets, we have our finger on the pulse of the local dining scene. This enables us to provide insights and guidance that can help your establishment thrive in a competitive environment.\r
\r
Commitment to Quality: We understand that hiring the right people is crucial to your restaurant’s success. Our commitment to quality means that we work tirelessly to match your establishment with candidates who will contribute to your long-term goals.\r
\r
Supportive Partnership: At Gecko Hospitality, we view our clients as partners. We are here to support you throughout the hiring process, providing ongoing communication and insights to ensure a seamless recruitment experience.\r
\r
With a proven track record of success, Gecko Hospitality is your go-to resource for recruiting top restaurant professionals in the Northeast. Let us help you build a winning team that drives your business forward.

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