Sous Chef

3 days ago


Burr Ridge, United States HelloFresh Full time
Job DescriptionJob Description

At HelloFresh, we want to change the way people eat forever by offering our customers high-quality food and recipes for different meal occasions. Over the past 10 years, we've seen this mission spread around the world and beyond our wildest dreams. Now, we are a global food solutions group and the world's leading meal kit company, active in 18 countries across 3 continents. So, how did we do it? Our weekly boxes full of exciting recipes and fresh ingredients have blossomed into a community of customers looking for delicious, healthy, and sustainable options. The HelloFresh Group now includes our core brand, HelloFresh, as well as: Green Chef, EveryPlate, Chefs Plate, Factor_, and Youfoodz.

Sous Chef

Factor_ a brand of HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations.  This role will ensure that all food prepared meets the highest quality standards and follows all SOP's and company practices. 

You will...

  • Be responsible for training, coaching, and developing hourly kitchen staff
  • Maintain security and upkeep of kitchen, including equipment, food, and supply inventories
  • Planning energy conservation procedures in the kitchen
  • Ensure the kitchen operates alongside state and federal health and safety codes
  • Maintain standards for food storage, rotation, quality, and appearance.
  • Balance quality, productivity, cost, safety and morale to achieve positive results in all areas
  • Work to continuously improve processes, working closely with other departments to execute plant-wide initiatives
  • Manage departmental performance measures, including visual controls, and provide regular progress reports to the Chef de Cuisine during the shift
  • Manage department priorities as situations arise
  • Perform accident investigations and notify management as appropriate

You are…

  • Able to train and develop a large group of employees and manage an active kitchen
  • A problem solver      
  • Results Driven 
  • Able speak to employees with tact and diplomacy     
  • Able to multitask - tracking/monitoring recipe development and maintaining productivity
  • Computer literate to input information into the computer
  • Able to take direction and relay information to employees
  • Comfortability in being exposed to hot, cool and/or cold environment (30º - 70º)

At a minimum, you have...

  • Required: High School Diploma or GED or related work experience
  • American Culinary Federation chef certification preferred
  • 1-3+ years’ experience in commissary kitchen and high-volume food preparation
  • Fluent in Microsoft Office and Google Suite applications

You’ll get… 

  • Competitive salary, 401k with company match that vests immediately upon participation, and company equity plan based on role
  • Generous PTO, including sabbatical, and parental leave of up to 16 weeks
  • Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
  • Tuition reimbursement for continuing education
  • Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)   
  • Access to 7 different Employee Resource Groups (ERGs) including those for BIPOC, women, veterans, parents, and LGBTQ+
  • Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain

This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.

#Factor #JD1008

Illinois Pay Range$60,000—$100,000 USDAbout HelloFresh

We believe that sharing a meal brings people of all identities, backgrounds, and cultures together. We are committed to celebrating all dimensions of diversity in the workplace equally and ensuring that everyone feels a sense of inclusion and belonging. We also aim to extend this commitment to the partners we work with and the communities we serve. We are constantly listening, learning, and evolving to deliver on these principles. We are proud of our collaborative culture. Our diverse employee population enables us to connect with our customers and turn their feedback into meaningful action - from developing new recipes to constantly improving our process of getting dinner to our customers’ homes. Our culture attracts top talent with shared values and forms the foundation for a great place to work

At HelloFresh, we embrace diversity and inclusion. We are an equal-opportunity employer and do not discriminate on the basis of an individual's race, national origin, color, gender, gender identity, gender expression, sexual orientation, religion, age, disability, marital status, or any other protected characteristic under applicable law, whether actual or perceived. As part of the Company’s commitment to equal employment opportunity, we provide reasonable accommodations, up to the point of undue hardship, to candidates at any stage, including to individuals with disabilities.

We want to adapt our processes and create a safe space that welcomes everyone so please let us know how we can accommodate our process. In case you have any accessibility requirements you can share that with us in the application form.

To learn more about what it's like working inside HelloFresh, follow us on Instagram and LinkedIn.

HelloFresh is committed to the principles of equal employment opportunity and providing reasonable accommodations to candidates with disabilities. If you need an accommodation during the application process, please reach out to us at:

  • Europe: EUaccommodations@hellofresh.com
  • APAC: APACaccommodations@hellofresh.com
  • United States: USCandidateAccommodations@hellofresh.com
  • Canada: CAaccommodations@hellofresh.com

  • Executive Sous Chef

    2 weeks ago


    Burr Ridge, United States HelloFresh Full time

    Job DescriptionJob DescriptionAt HelloFresh, we want to change the way people eat forever by offering our customers high-quality food and recipes for different meal occasions. Over the past 10 years, we've seen this mission spread around the world and beyond our wildest dreams. Now, we are a global food solutions group and the world's leading meal...

  • Executive Sous Chef

    2 months ago


    Burr Ridge, United States HelloFresh Full time

    Job DescriptionJob DescriptionAt HelloFresh, we want to change the way people eat forever by offering our customers high-quality food and recipes for different meal occasions. Over the past 10 years, we've seen this mission spread around the world and beyond our wildest dreams. Now, we are a global food solutions group and the world's leading meal...

  • Sous Chef

    6 days ago


    Basking Ridge, United States Noor Staffing Full time

    Job DescriptionJob DescriptionA skilled sous chef acts as the head chef’s trusted lieutenant, ensuring meals are properly prepared and ready for guests. Duties include assisting the Head Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation and taking on additional responsibilities in the Head Chef’s absence to...


  • Burr Ridge, Illinois, United States HelloFresh Full time

    About the RoleWe are seeking an experienced Executive Sous Chef to lead our culinary operations at Factor, a brand of HelloFresh. This is a unique opportunity to join a dynamic team and contribute to the success of our mission-driven company.Job DescriptionThe successful candidate will be responsible for overseeing product quality and food safety in our...

  • Sous Chef

    6 days ago


    Park Ridge, United States Spire Hospitality Full time

    The Marriott Park Ridge is seeking a Sous Chef to join their positive and talented team! Conveniently located a short distance from Woodcliff Lake, Nyack, The Outlets at Bergen Town Center and the bustle of New York City, the Marriott Park Ridge boasts 289 rooms, 18,000+ sq. ft. of event space and two restaurants on-site. Job Overview: Train, supervise and...


  • Glen Ridge, United States DZA Associates Full time

    Another quality culinary career opportunity as Executive Sous Chef with Glen Ridge Country Club, Glen Ridge, NJ exclusively conducted by DZA.Glen Ridge Country Club is a modern facility that was founded in 1894 and features amenities that are seamlessly blended into the sophistication of a classic country club with a family-friendly ambiance. Conveniently...


  • Burr Ridge, Illinois, United States HelloFresh Full time

    About the Role:This position is responsible for leading kitchen operations to delight customers and provide optimal nutrition. The Executive Sous Chef will oversee product quality, food safety, and recipe execution in a mass production kitchen.Key Responsibilities:


  • Basking Ridge, New Jersey, United States Noor Staffing Full time

    Job DescriptionNoor Staffing is seeking a skilled and dedicated Sous Chef to join our team.The estimated salary for this role is $55,000 - $65,000 per year, depending on experience and qualifications.We are looking for someone who can assist the Head Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation, and taking...

  • Sous Chef

    6 days ago


    Park Ridge, United States Organica Natural Foods LLC Full time

    Job DescriptionJob DescriptionDuties include but are not limited to:- Supervise and coordinate the activities of kitchen staff- Manage and train kitchen team members- Oversee food preparation and ensure quality and consistency- Collaborate with the head chef to create new menu items and specials- Maintain inventory levels and order supplies as needed- Ensure...


  • Basking Ridge, New Jersey, United States Noor Staffing Full time

    Job DescriptionNoor Staffing is seeking a highly skilled Sous Chef to join our team. As a trusted lieutenant of the Head Chef, this individual will be responsible for ensuring that meals are prepared to the highest standards.About the RoleWe are looking for an experienced and motivated Sous Chef who can lead by example and maintain the highest levels of...


  • Basking Ridge, New Jersey, United States Noor Staffing Full time

    Career Opportunities with Noor StaffingNoor Staffing is a leading staffing agency specializing in the placement of culinary professionals. We offer a range of career opportunities for ambitious and talented individuals who are passionate about the culinary industry.The estimated salary for this role is $58,000 - $68,000 per year, depending on experience and...

  • Head Line Cook

    2 weeks ago


    Basking Ridge, New Jersey, United States Noor Staffing Full time

    About the JobNoor Staffing is a dynamic staffing agency dedicated to providing exceptional culinary talent to top restaurants and hospitality companies. We are currently seeking a skilled Sous Chef to join our team.Job SummaryThis is a fantastic opportunity for a motivated and experienced Sous Chef to take on a new challenge and advance their career. The...


  • Basking Ridge, New Jersey, United States Noor Staffing Full time

    About Noor StaffingNoor Staffing is a leading staffing agency specializing in the placement of culinary professionals. Our goal is to provide top-notch candidates to clients while also fostering a positive and inclusive work environment.The estimated salary for this role is $52,000 - $62,000 per year, depending on experience and qualifications.We are...


  • Park Ridge, New Jersey, United States Organica Natural Foods LLC Full time

    About Organica Natural Foods LLCWe are seeking an exceptional leader to oversee our kitchen operations at Organica Natural Foods LLC. This role is perfect for a seasoned professional who can effectively manage our team and drive excellence in culinary services.As Executive Kitchen Director, you will be responsible for supervising staff, coordinating...

  • Taco Bell

    6 days ago


    High Ridge, United States Taco Bell Full time

    Taco Bell - High Ridge is looking for a Restaurant Cook to join our team in High Ridge, MO. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell...


  • Basking Ridge, New Jersey, United States Noor Staffing Full time

    Role OverviewWe are seeking an experienced Sous Chef to join our team at Noor Staffing. As a senior member of the culinary team, this individual will be responsible for leading a team of cooks, preparing meals to the highest standards, and maintaining the overall cleanliness and organization of the kitchen.Key RequirementsTo be successful in this role, you...

  • Taco Bell

    6 days ago


    High Ridge, United States Taco Bell - High Ridge Full time

    Taco Bell - High Ridge is looking for a Restaurant Cook to join our team in High Ridge, MO. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell...

  • Taco Bell

    5 days ago


    Holly Ridge, United States Taco Bell Full time

    Taco Bell - Holly Ridge "Sneads Ferry" is looking for a Restaurant Cook to join our team in Holly Ridge, NC. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant...


  • High Ridge, Missouri, United States Taco Bell - High Ridge Full time

    Job Title: Taco Bell Cook SpecialistWe are seeking a skilled Cook Specialist to join our team at Taco Bell - High Ridge in MO. This is a full-time or part-time opportunity that offers a competitive salary of $40,000 - $60,000 per year.The successful candidate will be responsible for preparing food items according to the menu, recipes, and special dietary or...

  • Restaurant Cook

    2 months ago


    High Ridge, United States Taco Bell - High Ridge Full time

    Taco BellCandidates should take the time to read all the elements of this job advert carefully Please make your application promptly.- High Ridge is looking for a Restaurant Cook to join our team in High Ridge, MO.This position is full time or part time.The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service...