Cook with Healthcare Experience

2 months ago


Redwood City, United States SVS Group Full time
Job DescriptionJob Description

ob description

Responsibilities:
- Prepare and cook and serve meals according to recipes and dietary requirements
- Ensure food safety and sanitation standards are met in the kitchen
- Collaborate with dietary aides and other kitchen staff to ensure smooth operation
- Assist with menu planning and recipe development
- Handle food preparation tasks such as chopping, slicing, and dicing using knives and other kitchen tools
- Monitor food inventory and order supplies as needed
- Maintain a clean and organized work area

Experience:

- Previous experience working in Healthcare setting
- Knowledge of food handling and safety procedures
- Familiarity with menu planning and catering concepts is a plus
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills to effectively collaborate with team members

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.

Job Type: Part-time

Pay: $22.20 - $24.25 per hour

Expected hours: No more than 40 per week

Benefits:

 

  • Dental insurance
  • Health insurance
  • Paid sick time
  • Vision insurance

 

Shift:

 

  • 8 hour shift
  • Day shift

 

Experience:

 

  • Cooking with Dietary Restrictions: 1 year (Required)

 

Work Location: In person

Company DescriptionSVS Group has extensive experience in many industries. We understand the opportunities, and how to find the best fit for your company. Our national search capability allows us to do the legwork to match candidates to opportunities in top locations.Company DescriptionSVS Group has extensive experience in many industries. We understand the opportunities, and how to find the best fit for your company. Our national search capability allows us to do the legwork to match candidates to opportunities in top locations.

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