Restaurant General Manager

Looking for growth and NO LATE NIGHTS? Look no further and apply today! We are seeking a Restaurant General Manager to join our team! We are a fast casual concept looking for Managers for new store openings within the San Francisco, CA market. If you are a people person and a go getter, please apply today!!!! Great Hours and Work Life Balance Restaurant...

Job DescriptionYour Role at Raising Cane’s:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes working in a fast-paced kitchen environment...

Restaurant Manager Job SummaryWe are seeking a skilled Restaurant Manager to lead our team at our Bloomfield Township location. As a Restaurant Manager, you will be responsible for ensuring exceptional guest experiences, managing day-to-day operations, and fostering a positive work environment.Key Responsibilities:Oversee restaurant operations, including...

Position Title: Seafood Manager Department: Seafood Supervisor: Assistant Branch Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent...

CULTIVATE A BETTER WORLDAt Chipotle, we're changing the face of fast food by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. We're committed to making our food more accessible to everyone while continuing to be a brand with a demonstrated purpose as we lead the way in...

About the RoleThe Restaurant Manager is a key member of the Raising Cane's team, responsible for supporting the Restaurant Leader in day-to-day operations and upholding the company's standards and culture.Key ResponsibilitiesEnsure operations meet Raising Cane's standards in all restaurant zones during a shiftAct as manager on duty and open and close the...

Restaurant Operations ManagerJob Summary:We are seeking a skilled Restaurant Operations Manager to oversee the day-to-day activities of our restaurant. The ideal candidate will have experience in food service management, strong leadership skills, and the ability to work in a fast-paced environment.Key Responsibilities:Manage Front and Back of House...

Job OverviewPapa John's - Ironman is seeking a highly motivated and customer-focused Restaurant Manager to join our team. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a positive work environment.Key ResponsibilitiesExecute cash management duties with POS and Shift...

Restaurant Operations ManagerSSP America is seeking a highly skilled Restaurant Operations Manager to join our team at A's Clubhouse in Oakland International Airport. As a key member of our management team, you will be responsible for overseeing the front and back of house operations, ensuring food quality and safety, controlling costs, and leading and...

Job Summary:We are seeking a highly skilled and experienced Branch Manager to join our team at Restaurant Depot. As a Branch Manager, you will be responsible for ensuring the efficient operation of the Branch, providing excellent customer service, and maintaining a positive company image.Key Responsibilities:General operations of the Branch, including...

Assistant Branch Manager FULL-TIME $30/hr This is a salaried union role starting at $62,000 and paying up to $68,000 depending on experience. The Assistant Branch Manager reports directly to the Branch Manager and has the overall responsibility for ensuring operations in the warehouse is being maintained in accordance with company policy and guidelines....

Transforming the Fast Food IndustryAt Chipotle Mexican Grill, we're not just serving food - we're cultivating a better world. As a General Manager, you'll be at the forefront of this movement, leading a team of passionate individuals who share our commitment to serving responsibly sourced, classically cooked, real food. The OpportunityWe're growing fast, and...

Unlock Your Leadership PotentialWest Quality Food Service, Inc. is seeking a motivated and results-driven Shift Manager to join our team. As a key member of our restaurant operations team, you will play a vital role in ensuring the success of our restaurant.Key Responsibilities:Direct and motivate the restaurant team to deliver exceptional guest service and...

At Restaurant Depot, we're seeking a skilled Receiving Supervisor to oversee the efficient receipt and storage of merchandise. Key responsibilities include:Key Responsibilities:Monitoring and assisting in all activities in the Receiving DepartmentProviding leadership and guidance to power equipment operatorsTaking precautions to prevent theft and ensure...

Statement of Purpose: The General Manager is responsible for executing the store plan to achieve established standards, sales, local marketing programs and profits. This is done primarily by staffing, personnel training, operating, and maintaining the store such that customer satisfaction is maximized. ACCOUNTABILITIES: Sales and Profits: 1. Meets budgeted...

Job Summary:As a Night Manager at Restaurant Depot, you will be responsible for supervising and training Stockers and Hi Lo Drivers during the second shift. Your primary goal will be to ensure friendly, efficient, and professional customer service. You will also be responsible for ensuring compliance with established sales and security policies and...

At Restaurant Depot, we're seeking a skilled Front-End Supervisor to lead our team. Key responsibilities include:Supervising and TrainingSupervise, train, and evaluate cashiers, front-end loaders, checkers, and U-boat retrieval staff to ensure they meet our high standards.Customer ServiceEnsure friendly, efficient, and professional customer service by...

Job SummaryAs a Meat Supervisor at Restaurant Depot, you will be responsible for supervising, training, and evaluating the performance of Aisle-person/Stockers in the Meat Department. Your primary goal will be to ensure that customers receive friendly, efficient, and professional service. Additionally, you will be responsible for ensuring compliance with...

Shift Leader Job Summary: El Pollo Loco is seeking a motivated and experienced Shift Leader to join our team. As a Shift Leader, you will be responsible for supervising assigned shifts, developing skills to become a restaurant manager, and providing direction to crew members to ensure the shift is prioritizing the business needs. Responsibilities:Provide...

We are seeking a part-time cashier and sandwich maker to join our team at Firehouse Subs. As a critical member of our daily success, you will be responsible for maintaining an organized and stocked workspace, participating in fundraising initiatives, and adhering to established food and safety guidelines.Key Responsibilities:Participate in all Firehouse Subs...