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Restaurant Operations Manager

2 months ago

Lawrenceburg, United States Wendy's Full time
About the Role

We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Wendy's. As a key member of our management team, you will be responsible for leading a team of Shift Managers and Crew Members to deliver exceptional customer service and drive sales growth.

Key Responsibilities
  • Leadership and Management: Lead and manage a team of Shift Managers and Crew Members to achieve sales and customer service goals.
  • Operations Management: Oversee all aspects of restaurant operations, including food preparation, inventory management, and customer service.
  • Training and Development: Provide training and development opportunities to Shift Managers and Crew Members to enhance their skills and knowledge.
  • Customer Service: Ensure that all customers receive exceptional service and that their needs are met.
  • Sales Growth: Develop and implement strategies to drive sales growth and increase revenue.
Requirements
  • Experience: Minimum of three to four years of experience in a leadership role in the food service industry.
  • Education: High school diploma or equivalent required.
  • Skills: Strong leadership and management skills, excellent communication and customer service skills, ability to work in a fast-paced environment.
What We Offer
  • Competitive Pay: Competitive salary and bonus structure.
  • Benefits: Comprehensive benefits package, including health, dental, and vision insurance.
  • Opportunities for Advancement: Opportunities for career advancement and professional growth.