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Food Production Supervisor

2 months ago

Valparaiso, Indiana, United States Family Express Full time
Job Summary

We are seeking a highly skilled and experienced Bakery Operations Manager to join our team at Family Express. As a key member of our operations team, you will be responsible for overseeing the daily operations of our bakery, ensuring that all food products are produced to the highest standards of quality and safety.

Key Responsibilities
  • Operations Management: Oversee the daily operations of the bakery, including menu planning, production scheduling, and inventory management.
  • Team Leadership: Lead and manage a team of production staff, providing guidance, training, and coaching to ensure that they have the skills and knowledge needed to perform their jobs effectively.
  • Quality Control: Ensure that all food products meet the highest standards of quality and safety, implementing quality control measures as needed to prevent contamination and ensure compliance with regulatory requirements.
  • Inventory Management: Manage inventory levels, including ordering and receiving supplies, to ensure that the bakery has the necessary ingredients and materials to meet production demands.
  • Financial Management: Oversee the financial aspects of the bakery, including budgeting, forecasting, and cost control, to ensure that the bakery operates within budget and meets financial targets.
  • Customer Service: Provide excellent customer service, responding to customer complaints and concerns in a timely and professional manner.
Requirements
  • Education: Bachelor's degree in a related field, such as business, food science, or hospitality.
  • Experience: 5 years of experience in a production management role, preferably in the food industry.
  • Skills: Strong leadership and management skills, excellent communication and interpersonal skills, ability to work in a fast-paced environment, and proficiency in Microsoft Office.
Preferred Qualifications
  • Food Safety Certification: Certification in food safety and sanitation, such as HACCP or SQF.
  • Production Management Experience: Experience in a production management role, preferably in the food industry.
  • Leadership Experience: Experience in a leadership role, preferably in the food industry.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for career advancement and professional growth.
  • Collaborative Work Environment: A collaborative and supportive work environment.