Food Service Team Member

5 days ago


Saint George, Utah, United States Intermountain Health Full time
Job Summary

We are seeking a skilled Food Service Team Member to join our team at Intermountain Health St George Regional Hospital. As a key member of our food service team, you will play a vital role in providing excellent patient care and customer satisfaction.

About the Role

This is a PRN (as needed) position that requires flexibility to work varying shifts, including 8- or 10-hour shifts within the hours of 5am-8:30pm. You will be responsible for preparing and cooking food, serving customers, and completing other duties as assigned.

Responsibilities
  • Prepare and cook food according to recipes and instructions.
  • Serve customers in a friendly and courteous manner.
  • Complete other duties as assigned, such as cleaning, stocking, and maintaining a sanitary working environment.
Requirements
  • Food Handler's Permit as required by county.
  • Demonstrated ability to read, write, and communicate effectively.
  • Demonstrated customer service skills.
  • Demonstrated ability to work independently and part of a team.
  • Demonstrated ability to follow instructions.
Preferred Qualifications
  • Experience in hotels, large-scale production facilities, education or business dining.
  • One year of food service experience.
Salary and Benefits

The estimated hourly range for this position is $17.85-$23.21 per hour, depending on experience. As a Food Service Team Member at Intermountain Health, you will also receive a comprehensive benefits package that includes health, dental, and vision insurance, retirement savings, and paid time off.



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