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Meat Processing Specialist
2 months ago
Position Overview:
As a Meat Processing Specialist, you will play a crucial role in delivering high-quality meat products onboard our cruise ship. Your expertise in meat preparation and customer service will ensure that our guests enjoy exceptional dining experiences.
Key Responsibilities:
- Skillfully prepare and portion a variety of meats, including beef, pork, poultry, and seafood, adhering to precise specifications and quality standards.
- Implement proper storage, handling, and rotation practices for meat products to uphold freshness and quality.
- Maintain a hygienic and organized workspace, ensuring all tools and equipment are stored correctly.
- Track inventory levels and coordinate orders for meat supplies as necessary.
- Adhere to all safety and sanitation protocols to foster a secure and healthy work environment.
- Collaborate effectively with fellow team members to achieve timely and efficient task completion.
- Deliver outstanding customer service, addressing any inquiries or concerns from clients with professionalism.
Qualifications:
- High school diploma or equivalent qualification.
- At least 2 years of professional experience as a Meat Processing Specialist.
- Comprehensive knowledge of various meat cuts and preparation methods.
- Strong attention to detail and ability to follow established guidelines.
- Excellent communication and customer service skills.
- Ability to thrive in a fast-paced, collaborative environment.
- Capability to lift heavy items and stand for prolonged periods.
- Flexibility to work varied hours, including weekends and holidays.
Location:
Miami, FL, United States