Lead Line Cook

2 months ago


New York, New York, United States Union Square Hospitality Group Full time

About Us

Union Square Hospitality Group is a restaurant company that combines high-end dining with down-to-earth hospitality. Our restaurants offer stunning views of the city and a commitment to excellence in every detail.

About the Role

We are seeking a skilled and experienced Lead Line Cook to join our team. As a Lead Line Cook, you will be responsible for prepping and cooking large batch sauces and stocks, maintaining a clean and organized station, and promoting teamwork and excellence amongst the kitchen team.

Key Responsibilities

  • Prep and cook large batch sauces and stocks
  • Maintain a clean and organized station
  • Promote teamwork and excellence amongst the kitchen team
  • Display a working knowledge of all ingredients and preparation used on the menu
  • Consistently ensure that station mise en place is prepped, seasoned, and stocked throughout service

Requirements

  • 1+ years in a Line Cook or Saucier position at a full-service restaurant
  • Ability to walk or stand for long periods of time
  • English fluency and additional languages preferred, but not required

What We Offer

  • Hourly rate of $20 - $25/hr
  • Comprehensive Medical, Dental, and Vision insurance
  • Paid Time Off to support you with an active life outside of work
  • Paid Parental Leave
  • 51% dining discount throughout the USHG family of restaurants
  • Flexible Spending Options (health care, dependent care, transit & parking)
  • Employee Assistance Program to support overall mental wellbeing
  • Exclusive access to primary care, mental health, and other healthcare services through Radish Health
  • Matched 401(k) to help you invest in your future
  • Generous Employee Referral Program
  • Access to the USHG HUGS Employee Relief Fund

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