Restaurant Operations Manager
1 week ago
We are seeking a skilled and experienced Restaurant Operations Manager to join our team at Friendly Franchisees Corporation. This is a challenging yet rewarding role that requires a unique blend of leadership skills, business acumen, and operational expertise.
The ideal candidate will have a proven track record of successfully managing restaurant operations, with a focus on delivering exceptional customer service, driving sales growth, and maintaining high levels of employee engagement.
Key Responsibilities- Operations Management: Oversee the day-to-day activities of the restaurant, ensuring seamless execution of menus, promotions, and events.
- Team Leadership: Manage and develop a high-performing team, providing coaching, training, and performance feedback to ensure outstanding customer service and food quality.
- Financial Management: Monitor and control expenses, manage labor costs, and analyze sales data to drive revenue growth.
- Customer Experience: Foster a culture of excellence, ensuring that every customer has a positive experience in our restaurant.
We offer a competitive salary of $24-$27 per hour, depending on experience. If you are a results-driven leader with a passion for the hospitality industry, we encourage you to apply.
Requirements- Bachelor's degree in Hospitality, Business, or related field.
- 3-5 years of experience in restaurant management, with a proven track record of success.
- Strong leadership and communication skills, with the ability to motivate and inspire teams.
- Excellent analytical and problem-solving skills, with the ability to make informed decisions.
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Restaurant Operations Manager
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