Food Service Director

3 weeks ago


Indianapolis, Indiana, United States HHB Restaurant Recruiting Full time
Restaurant Management Opportunity

We are seeking a seasoned, guest-focused leader with strong cost management skills and a knack for leading teams to take on a full-service restaurant management role.

The ideal candidate will have a proven track record of overseeing daily operations, training and developing staff, fostering customer loyalty, and driving sales through creativity and effective communication.

Key Responsibilities:

  • Supervise guest services and address concerns in a timely and professional manner
  • Ensure efficient and hygienic kitchen operations, maintaining high standards of quality and safety
  • Enhance customer loyalty through exceptional service, building strong relationships with guests and team members alike
  • Prioritize safety for team members and patrons, maintaining a secure and healthy work environment

Requirements:

  • Minimum of 2 years of experience in restaurant management, with a stable job history and demonstrated success in previous roles
  • Exceptional leadership, communication, and training skills, with the ability to motivate and develop team members
  • Ability to perform physical tasks and lift up to 50 pounds, with a strong focus on maintaining a safe and healthy work environment

Benefits:

  • Equal Opportunity Employer
  • Competitive salary range of $45K - $55K
  • Lucrative bonus program, recognizing and incentivizing outstanding performance
  • Standard work week, with opportunities for career advancement and professional growth


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