Restaurant Team Lead
3 weeks ago
We are seeking a highly motivated and experienced Restaurant Team Lead to join our team at Raising Cane's Chicken Fingers.
The estimated salary for this role is $55,000 - $65,000 per year, depending on location and experience. Our Restaurant Team Leads play a critical role in the success of our restaurants, ensuring that our high standards are met in all aspects of restaurant operations.
About Raising Cane'sRaising Cane's is a rapidly growing restaurant chain known for its fresh, never frozen chicken fingers and friendly service. We have a strong company culture that emphasizes teamwork, customer satisfaction, and quality food. As a Restaurant Team Lead, you will be responsible for leading a team of crew members to deliver exceptional customer experiences while maintaining the highest levels of quality and cleanliness.
About the Role- Lead a team of crew members to achieve sales and profit goals.
- Ensure that all menu items are prepared according to our high standards.
- Maintain a clean and safe working environment.
- Recruit, train, and develop crew members to ensure they have the skills and knowledge needed to succeed.
- Monitor and control labor costs, inventory, and other expenses.
To be successful as a Restaurant Team Lead at Raising Cane's, you must have:
- A minimum of 5 years of restaurant management experience.
- Excellent leadership and communication skills.
- The ability to work effectively in a fast-paced environment.
- A high school diploma or equivalent required, some college preferred.
- Possess a valid driver's license.
As a Restaurant Team Lead at Raising Cane's, you can expect:
- Competitive salary ranging from $55,000 to $65,000 per year.
- Opportunities for career advancement.
- Comprehensive benefits package including medical, dental, and vision insurance.
- 401(k) plan with employer match.
- Flexible scheduling and paid time off.
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