Executive Pastry Chef

Are you a skilled pastry cook looking to take your career to the next level?

We are seeking an Executive Pastry Chef to join our team at Renaissance Austin Hotel in Austin, Texas.

About the Job:

• Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
• Ensure the highest levels of food safety and hygiene in the kitchen.
• Maintain a clean and organized workspace, adhering to Marriott's high standards.
• Work collaboratively with other chefs and kitchen staff to deliver exceptional guest experiences.
• Monitor and maintain accurate inventory levels, reducing waste and minimizing losses.

About You:

• You have at least 1 year of experience in a similar role, preferably in a luxury hotel setting.
• You hold a high school diploma or equivalent and have completed relevant culinary training.
• You possess excellent communication and leadership skills, able to motivate and guide your team.
• You are knowledgeable about food safety and sanitation practices, ensuring a safe working environment for all.

The Details:

• Estimated salary: $40,000 - $60,000 per annum, depending on experience.
• This is a full-time position, working up to 40 hours per week.
• You will be required to work flexible shifts, including evenings, weekends, and holidays.

What We Offer:

• A competitive salary and benefits package.