Meat Processing Specialist

4 days ago


La Crosse, Wisconsin, United States Performance Foodservice Full time

We are seeking a skilled Meat Processing Specialist to join our team at Performance Foodservice. The successful candidate will be responsible for portioning, slicing, and packaging meats/seafood to specific sizes and weights according to work order specifications and customer preferences.

Job Summary

The Meat Processing Specialist will work in a fast-paced environment, ensuring all safety, Good Manufacturing Practices (GMP), and quality standards are met while maintaining the efficient flow of product through the production process.

Key Responsibilities
  • Review work schedule, perform safety checks on equipment, obtain supplies required to perform the work, and prepare for operations
  • Cut various size portions of raw meat/seafood by hand with knives using proper cutting techniques
  • Clean and sanitize knives and tools, maintain and abide by USDA regulations and standards as required
  • Assist Packers and Sanitizers as required
  • Perform general housekeeping duties, clean packaging work area and equipment, maintain and abide safety and quality regulations and standards as required
Requirements

To be considered for this role, you must have:

  • A High School Diploma/GED or Equivalent Experience
  • 0 - 6 Months Meat/Seafood cutter experience or related area
About Us

At Performance Foodservice, we deliver the goods – competitively priced products, premium services, and customized solutions that help our customers succeed in a rapidly changing market.

Benefits

We offer a range of benefits to support your physical, financial, and emotional well-being, including competitive pay, health and wellness benefits, education assistance, paid time off, and more.

Estimated Salary

The estimated salary for this role is $24 per hour, commensurate with experience and location.



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