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Artisan Pastry Specialist
2 months ago
Every day as an Artisan Pastry Specialist brings unique challenges and opportunities. In this position, you will be responsible for crafting, frying, packaging, showcasing, and replenishing a variety of baked goods.
Your Responsibilities Include:
- Executing baking and frying tasks as outlined in the production plan.
- Labeling, dating, wrapping, and packaging baked items.
- Efficiently organizing, rotating, and displaying products on bakery shelves and cases.
- Assisting with the receipt, unloading, and stocking of merchandise.
Interested in joining our team? Here are the skills and qualifications we seek:
- A minimum of one (1) year of experience in retail or production baking.
- Ability to read, write, understand, and interpret various documents and instructions.
- Basic mathematical skills are essential.