Culinary Team Member

4 days ago


Greer, South Carolina, United States Metz Culinary Management Full time

We are seeking a skilled Morning Cook to join our team at Metz Culinary Management. This is a full-time position in a busy commercial kitchen and café operations setting.

Key Responsibilities:

  • Prepare and present delicious meals and impressive presentations following our Executive Chef Menus.
  • Inventory and portion ingredients.
  • Assist in kitchen tasks, including prep, dish room, dry stock, and perishable food inventories, and sanitation.

Requirements:

  • Experience in a food service setting, such as a hospital, school, or college, is desired but not required.
  • Ability to apply elementary mathematical statistics to inventory and portioning.
  • Willingness to roll up sleeves and contribute to the team.
  • Hospitality-driven attitude and a strong work ethic.

About Us:

Metz Culinary Management is a family-driven company that delivers restaurant-inspired hospitality to everyone we serve. We require background checks and drug screening for all employees as part of the on-boarding process. Daily Pay is an optional employee benefit.


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