Current jobs related to Executive Pastry Chef - Marana - Marriott International, Inc
-
Executive Chef
1 month ago
Marana, United States Marriott Full timeJob SummaryAs a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences. You will lead a team of cooks and kitchen staff, providing guidance and support to ensure that our high standards of quality and service are met.Key...
-
Executive Chef
4 weeks ago
Marana, United States Marriott Full timeJob SummaryAs a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest standards of quality and service are met. This role requires a strong leader who can motivate and guide a team of cooks and kitchen staff to deliver exceptional results.Key ResponsibilitiesManage kitchen shift...
-
Executive Chef
1 month ago
Marana, United States Marriott Full timeJob SummaryAs a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences. You will lead a team of cooks and kitchen staff, providing guidance and support to ensure that our high standards of quality and service are consistently met.Key...
-
Executive Sous Chef
2 months ago
Marana, Arizona, United States Marriott International Inc Full timeAbout the RoleWe are seeking an experienced and skilled Executive Sous Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesManage Kitchen Operations: Supervise...
-
Sous Chef
3 months ago
Marana, United States Marriott Full timeJob Number 24141784Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Dove Mountain, 15000 N Secret Springs Dr, Marana, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? YPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by...
Executive Pastry Chef
2 months ago
We are seeking a skilled Pastry Cook III to join our culinary team at The Ritz-Carlton Dove Mountain. As a key member of our kitchen staff, you will be responsible for preparing and cooking food according to our high standards of quality and presentation.
Key Responsibilities- Prepare ingredients for cooking, including portioning, chopping, and storing food before use.
- Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.
- Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.
- Monitor the quality of food prepared and portions served throughout shift.
- High school diploma or G.E.D. equivalent.
- Less than 1-year related work experience.
- No supervisory experience.
At Marriott International, we believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
We are a global leader in luxury hospitality, with a portfolio of brands that includes The Ritz-Carlton. Our team is dedicated to delivering exceptional service and creating lifelong memories for our guests.
