Pastry Cook Position
4 weeks ago
We are seeking a skilled Pastry Cook to join our culinary team at Zanti Careers. As a Pastry Cook, you will be responsible for creating and preparing a variety of pastry and dessert food items according to our recipes and quality standards.
Key Responsibilities
- Bake pastry items to perfection, adhering to portioning and decorating guidelines.
- Prepare and maintain inventory of prepped ingredients, ensuring proper labeling and storage.
- Sanitize kitchen equipment and maintain a clean kitchen area.
- Collaborate with the baking team to ensure consistency and quality in our pastry products.
Requirements
- At least 2 years of experience in a kitchen environment, with a focus on food handling and preparation.
- Prior experience in pastry-making and decorating is highly desirable.
- Knowledge of Italian cuisine and cooking methods is a plus.
- High school diploma or equivalent required; Bachelor's degree in culinary arts preferred.
- Ability to stand for long periods and lift up to 50 pounds.
What We Offer
We provide a dynamic and supportive work environment, opportunities for professional growth, and a competitive compensation package.
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