Executive Chef Team Lead

We are currently searching for a highly skilled and experienced Executive Chef Lead to join our team at The Farnam | Omaha, NE. This is a fantastic opportunity for a passionate culinary professional to lead our kitchen team and contribute to the success of our hotel.About the RoleAs an Executive Chef Lead, you will be responsible for overseeing all aspects...

We are seeking a highly skilled and experienced Executive Chef Lead to join our team at Gecko Hospitality.Job SummaryThe Executive Chef Lead will be responsible for leading the culinary staff in maintaining high-quality dishes and exceptional guest experiences. With a proven track record of success, this individual will oversee menu planning, food...

About the RoleWe are seeking a highly skilled Executive Chef to lead our culinary team at The Farnam in Omaha, NE.Job DescriptionThis is a challenging and rewarding role that requires a strong background in kitchen operations, menu planning, and staff management. The successful candidate will have experience working in high-volume kitchens and will be able...

Company Overview:HHB Restaurant Recruiting is a dynamic and growing organization in the hospitality industry. We are seeking an experienced Restaurant Sous Chef to join our team in Omaha, NE.Salary:$50K - $60K per year.Job Description:As a Restaurant Sous Chef, you will play a crucial role in leading our culinary team and driving business growth. Your...

Overview: Our ideal candidate will excel in an upscale fine dining environment. The successful Culinary Manager will ensure exceptional guest satisfaction through a commitment to quality and a hands-on management style. Responsibilities include managing back of house staff, training, and development. Achieving budgeted labor and cost centers is also a key...

We are seeking a highly skilled Sous Chef to join our culinary team at Gecko Hospitality in Omaha, Nebraska. This is a fantastic opportunity for an experienced chef to take their career to the next level and work with a dynamic and growing company.The ideal candidate will have a proven track record of managing high-volume kitchens and mentoring junior staff...

Job OverviewThe Chef de Cuisine at Big Grove Brewery is a leadership position that requires culinary expertise, operational management, and a passion for delivering exceptional food experiences. As the head of the kitchen, you will lead a team of talented chefs and cooks to create innovative menus that showcase local ingredients and pair perfectly with our...

Restaurant Sous Chef Career OpportunityWe are seeking an experienced Restaurant Sous Chef to lead our team in Omaha, NE. This is a fantastic chance for a hardworking and service-minded leader to build their restaurant manager career.About the RoleThis full-service restaurant management position involves overseeing daily operations, training staff, and...

Job Summary:We are seeking a highly skilled Culinary Team Lead to oversee the culinary operations of our restaurant in Omaha, Nebraska. As a key member of our team, you will be responsible for managing the kitchen staff, ensuring high-quality food preparation, and maintaining a clean and safe working environment.About Us:At Gecko Hospitality, we pride...

OverviewThe South Sioux City Marriott Riverfront is seeking a dedicated and skilled Banquet Chef Professional to join our culinary team. As an Assistant Banquet Chef, you will work closely with the Executive Chef to create exceptional dining experiences for our guests.

We are seeking a talented and motivated Culinary Kitchen Assistant to join our dynamic team at Flagship Restaurant Group.About the RoleThis is an exciting opportunity for a passionate individual who wants to develop their culinary skills in a fast-paced kitchen environment. As a Culinary Kitchen Assistant, you will be responsible for assisting our chefs in...

Job Summary:The Sous Chef position is a key leadership role within the culinary team, providing guidance and coaching to team members to deliver exceptional food and guest experiences. As an experienced culinarian with a passion for great food and hospitality, you will be responsible for driving improvement in location operations, monitoring quality and...

Job SummaryThe Ancho & Agave restaurant in Omaha, Nebraska is seeking a skilled Sous Chef to join our team. As a key member of our culinary staff, you will be responsible for ensuring the highest quality dishes are served to our guests while maintaining a clean and safe kitchen environment.About Ancho & AgaveWe are a fast-paced, upscale casual restaurant...

We are seeking a highly skilled and experienced Kitchen Manager/Chef to join our team at Des Moines Airport. With a competitive salary of $70,000 - $85,000 per year, you will have the opportunity to lead a dynamic kitchen team and create exceptional dining experiences for travelers.About the Role:Oversee Daily Operations: As a Kitchen Manager/Chef, you will...

Culinary Chef Job Description: The Grown Folks Social Club is seeking a highly skilled Culinary Chef to join our culinary team. As a Culinary Chef, you will be responsible for preparing high-quality pizzas that meet our high standards. Your duties will include preparing pizza dough, cutting, grating, or slicing various ingredients to be used as toppings, and...

**Gecko Hospitality - A Leader in Fast Casual**We are a dynamic and growing company with over 600 locations across 28 states. As a Kitchen Manager, you will play a crucial role in ensuring the highest level of quality and service for our guests.$62,000 - $80,000 per year, depending on experienceJob Description:As the Kitchen Manager, you will be responsible...

Restaurant Kitchen Manager OpportunityWe are seeking an experienced Restaurant Kitchen Manager to join our team at Gecko Hospitality. The ideal candidate will have a passion for delivering exceptional guest experiences and a strong background in managing kitchen operations.About the Role:The Kitchen Manager will oversee all back-of-house operations, ensuring...

Job OverviewThe Levy company, a leading presence in the Food, Beverage, and Retail industry, seeks an experienced candidate for a grill station position. As part of our dynamic team, you will be responsible for preparing food and serving customers at multiple stations while ensuring high-quality service standards.Estimated Salary: $17.00 per hour.Key...

We are a premier destination for culinary lovers in Omaha, NE.The Executive Chef will lead and direct all menu changes and updates, actively involved in hiring and training BOH staff, train and develop all BOH staff and managers. The person in this position must have the ability to lead and direct the staff in attaining expected food and supply costs and be...

About EurestEurest, a leading provider of business and industry dining solutions, offers a rewarding career packed with limitless opportunities. As a trusted partner to the nation's largest and most-prestigious companies, we deliver world-class meals in corporate cafes and executive dining rooms through innovative catering services and vending...